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Showing 1 to 1 of 1 for “"evaporated cane juice"”.
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Chemical and physical stability of spray-dried and glass encapsulated spray-dried flavors stored below their glass transition temperatures
… flavor and two MET materials, isomalt (ISO) and evaporated cane juice (ECJ), were used as model systems. Samples were packaged in individual aluminum pouches and sealed in the presence of air to allow for possible oxidation of benzaldehyde during storage. Finished products were then stored below …