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Showing 1 to 2 of 2 for “"ethnic cuisine"”.
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Investigation of ethnic food safety : microbiological and consumer behavioral approaches
… UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] As ethnic cuisines become popular in the United States, more foodborne illnesses associated with ethnic cuisine have been observed by food safety professionals. Relatively few studies/researches have been devoted to ethnic cuisines. This study aims to …
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American customers' expectations of service quality toward an Indian restaurant compared to an American restaurant
… society more diverse, making the increase in ethnic restaurants an interesting research topic. As people from different cultures settled in the United States, they brought with them their culture influences as well as their food. Ethnic restaurants have emerged in the past decade and many …