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Showing 1 to 1 of 1 for “"dragon fruit puree"”.
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Characterization of dragon fruit (Hylocereus spp.) components with valorization potential
Dragon fruit (Hylocereus spp.), also known as pitaya or pitahaya, is increasingly gaining interest in many countries, including Thailand which is a country with a climate ideal for breeding different varieties of tropical and subtropical fruits in general, and dragon fruit more specifically. The …