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Showing 1 to 3 of 3 for “"diet-related chronic disease"”.

  1. A Study Of The Associations Between Demographics And Socioeconomic Status Of Parents And Use Of Functional Foods In Feeding Their Child(Ren)

    … research study stress the fact that children's dietary preferences and habits are formed during early childhood. Thus the implementation of school-based nutrition programs and the inclusion of parental figures may improve children's overall dietary practices, possibly reducing the risk of …

    mississippi Repository record for A Study Of The Associations Between Demographics And Socioeconomic Status Of Parents And Use Of Functional Foods In Feeding Their Child(Ren) (opens in a new tab)

  2. The need for physician referral of low-income, chronic disease patients to free community nutrition education programs

    There is a high prevalence of chronic diseases and conditions among older, low-income individuals in the United States. It is well recognized that diet plays an important role in the management and prevention of chronic diseases. Despite this, primary-care physicians often do not provide adequate …

    vt Repository record for The need for physician referral of low-income, chronic disease patients to free community nutrition education programs (opens in a new tab)

  3. Stakeholders' Views about the Benefits, Challenges, and Opportunities of Primary Schools to Implement Farm to School Programs for Children in Southwestern Virginia

    … exposure and consumption to improve their diet quality and reduce the risk of diet-related chronic diseases during adulthood. Nevertheless, children have limited availability and access to fruits and vegetables in school environments, which is a barrier to healthy eating. Farm to school …

    vt Repository record for Stakeholders' Views about the Benefits, Challenges, and Opportunities of Primary Schools to Implement Farm to School Programs for Children in Southwestern Virginia (opens in a new tab)