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Showing 1 to 12 of 12 for “"corymbosum"”.

  1. Asexual Propagation of Four Cultivars of Vaccinium Corymbosum and Weed Management in an Established Orchard of Vaccinium Corymbosum 'Bluejay' (Highbush Blueberry) in South Central Kentucky

    … commercially significant cultivars of Vaccinium corymbosum, highbush blueberry, 'Jersey', 'Elliot', 'Bluecrop', and 'Bluejay'. The study was a randomized complete block design with four replications. Cuttings were taken from a producer's field in Metcalfe County and planted in a bed of pure peat …

    wku-diss Repository record for Asexual Propagation of Four Cultivars of Vaccinium Corymbosum and Weed Management in an Established Orchard of Vaccinium Corymbosum 'Bluejay' (Highbush Blueberry) in South Central Kentucky (opens in a new tab)

  2. Survival of Listeria monocytogenes on Blueberries (Vaccinium corymbosum) and Shelf Life Determination under Controlled Atmosphere Storage

    Listeria monocytogenes represents a high risk for consumers, because it causes severe illness. This work studied in-vitro growth and survival of L. monocytogenes in media acidified with malic acid, lactic acid or blueberry extract. The growth of L. monocytogenes and shelf life extension of fresh …

    vt Repository record for Survival of Listeria monocytogenes on Blueberries (Vaccinium corymbosum) and Shelf Life Determination under Controlled Atmosphere Storage (opens in a new tab)

  3. Genetic and environmental drivers of fruit composition in relation to sensory quality in blueberry (Vaccinium corymbosum)

    The consumption of blueberries in the UK is increasing, but currently most of the available blueberries are imported. There is therefore great potential for UK growers to supply high quality blueberries to meet the consumer preferences. At present little is known regarding specific UK consumer …

    strathclyde Repository record for Genetic and environmental drivers of fruit composition in relation to sensory quality in blueberry (Vaccinium corymbosum) (opens in a new tab)

  4. Influence of processing design on the accessibility of phenolics in blueberry (vaccinium corymbosum L.) pureés: the effect of hydration and microstructural properties

    I frutti di mirtillo (Vaccinium corymbosum L.) costituiscono una importante fonte naturale di composti fenolici e puree congelate preparate da queste bacche possono essere considerate prodotti versatili a elevato valore aggiunto, ottenuti senza che ci siano perdite dovute a scarti di lavorazione e, …

    milano Repository record for Influence of processing design on the accessibility of phenolics in blueberry (vaccinium corymbosum L.) pureés: the effect of hydration and microstructural properties (opens in a new tab)

  5. Systematics and evolutionary ecology of Osteospermum section Polygalinae DC

    … fruit, is found to have originated once, in O. corymbosum. The remaining species do not appear specifically adapted for dispersal, suggesting that they are passively dispersed. Field experiments confirm that elaiosomes in O. corymbosum attract ants and facilitate rapid transport of fruits …

    cape-town Repository record for Systematics and evolutionary ecology of Osteospermum section Polygalinae DC (opens in a new tab)

  6. Efficacy of Nest Boxes for Wild Bumblebees as a Supplemental Pollination Strategy in Highbush Blueberry

    Commercial highbush blueberry (Vaccinium corymbosum L) growers use managed honey bee (Apis mellifera) colonies as the primary pollination strategy, yet in many respects wild bumblebee species (Bombus spp. L) are better suited. Studies on the use of nest boxes to augment wild bumblebee populations …

    royalroads Repository record for Efficacy of Nest Boxes for Wild Bumblebees as a Supplemental Pollination Strategy in Highbush Blueberry (opens in a new tab)

  7. Preservation of Bioactive Compounds in Blueberry Fruit

    … activity of wild and cultivated (Vaccinium corymbosum L.) blueberry fractions in LNCaP cells (androgen sensitive) to DU145 cells (androgen insensitive), LNCaP cell growth was dramatically reduced by three pro anthocyanidin-rich fractions (fraction 5 from wild blueberry; fractions 4 & 5 from …

    uiuc Repository record for Preservation of Bioactive Compounds in Blueberry Fruit (opens in a new tab)

  8. Characterization of the Plant CXE Carboxylesterase Family

    … spp. (12), Malus pumila (12), and Vaccinium corymbosum (1), plus several CXEs previously identified from a variety of other plant species. Plant CXEs share conserved sequence motifs and secondary structure characteristics with members of the α/β hydrolase fold superfamily. Phylogenetic …

    auckland-ms Repository record for Characterization of the Plant CXE Carboxylesterase Family (opens in a new tab)

  9. Controlled and protected environment production of blueberries in the Midwest United States

    … of blueberries. The half-high Vaccinium corymbosum X angustifolium ‘Northland’ was used in all three projects, and the lowbush Vaccinium angustifolium ‘Brunswick’ was included in some parts of the research. For the propagation project, rooting success was compared between two cultivars, …

    ksu Repository record for Controlled and protected environment production of blueberries in the Midwest United States (opens in a new tab)

  10. Anthocyanins and proanthocyanidins from blueberry and blackberry fermented beverages to reduce inflammation and type-2 diabetes: a comprehensive in vitro and in vivo evaluation

    … of action of alcohol-free blueberry (Vaccinium corymbosum) and blackberry (Rubus spp.) fermented beverages and their bioactive ANC and PAC components to reduce inflammation and type-2 diabetes in vitro and in vivo through the aims introduced in Chapter 3. First we prepared blueberry and …

    uiuc Repository record for Anthocyanins and proanthocyanidins from blueberry and blackberry fermented beverages to reduce inflammation and type-2 diabetes: a comprehensive in vitro and in vivo evaluation (opens in a new tab)

  11. Characterisation of phenolic antioxidants in fruits and vegetables : bioavailability of raspberry phenolics in humans and rats

    … (Rubus idaeus), blueberries (Vaccinium corymbosum), blackcurrents (Ribes nigrum), redcurrants (Ribes rubrum) and cranberries (Vaccinium oxycoccus) were included in the study. A detailed analysis revealed not only the nature and concentration of individual phenolic compounds but also …

    glasgow Repository record for Characterisation of phenolic antioxidants in fruits and vegetables : bioavailability of raspberry phenolics in humans and rats (opens in a new tab)