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Showing 1 to 5 of 5 for “"corn industry"”.
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The sweet corn industry of Iroquois and Vermilion Counties
Made available in DSpace on 2017-05-18T15:22:29Z (GMT). No. of bitstreams: 2 6358206_opt.pdf: 3182007 bytes, checksum: ad7d70fca3d30401651be3f97572947f (MD5) license.txt: 4813 bytes, checksum: 715c4321821a960fa1a1e91d2ac7ebce (MD5) Previous issue date: 1951
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Enhancing the feeding value of corn crop residues to improve beef cattle production
Corn has been used in cattle diets for more the 50 years in the United States. However, since 2005 when the “Ethanol Era” started, the demand for corn to be converted in to ethanol has been increasing. The increased demand for corn to be converted into ethanol, led to increased corn prices. When …
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Effect of Different Schedules of Baby Corn (<i>Zea Mays</i> L.) Harvests on Baby Corn Yield, Grain Yield, and Economic Profit Value
… Maize used as a vegetable is known as “baby corn”. Baby corn consists of unfertilized young ears harvested 2 or 3 days after silk emergence. The present study was implemented in 2009 at Western Kentucky University Agriculture Research and Education Center (36.93 N, 86.47 E) in Bowling Green, …
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Evaluation of additive and nonadditive genetic variation in elite maize germplasm for root, shoot, and ear characteristics
For the hybrid seed corn industry, corn breeding and research in the public sector ideally would serve the role of identifying novel genes, alleles, and breeding procedures that have promising commercial applications. However, despite increasing research on public germplasm improvement, the role is …