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Showing 1 to 9 of 9 for “"controlled atmosphere storage"”.
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Sweet corn respiration and carbohydrate metabolism under controlled atmosphere storage
Kernel sugar retention during storage was affected by genotype, storage duration, storage atmosphere and temperature. 'Super Sweet 7210' showed both higher sugar content at the fresh corn stage and better sugar retention during storage. The total sugar content of both genotypes declined during …
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Survival of Listeria monocytogenes on Blueberries (Vaccinium corymbosum) and Shelf Life Determination under Controlled Atmosphere Storage
… of fresh blueberries were evaluated after storage at 4 deg C or 12 deg C under different controlled atmosphere conditions, including air (control); 5% O2 and 15% CO2, 80% N2 (CAS); or ozone gas (O3) 4ppm at 4 deg C or 2.5ppm at 12 deg C, at high relative humidity (90-95%) for a total of 10 …
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Effect of post-harvest treatment on ripening and quality of tomato fruit using ozone. Application of different ozone doses as controlled atmosphere storage for delay ripening and maintaining the quality of tomatoes and effect of ozone on antioxidant and sugar compounds at different stages of tomato fruit ripening.
… the overall nutritional implication of controlled storage of tomatoes using ozone on the ripening process and the basic nutritional components of tomatoes. This investigation was also designed to focus on the effect of different ozone doses on the basic components and properties …
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Development of diagnostic tools to predict incidence of bitter pit during apple storage
… of calcium within the cortex of apples pervades. Controlled atmosphere storage and application of 1-MCP (SmartFreshSM) can delay the onset of bitter pit symptoms by delaying maturity and senescence; however, significant losses may occur in long-term stored apples. It is hard to detect internal …
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The effect of controlled atmospheres on the keeping quality of sweetpotatoes
Controlled atmosphere (CA) storage of horticulture crops involves the holding of such produce in refrigerated storage with a reduction of oxygen and an increase in carbon dioxide. The effect of controlled atmospheres on the keeping quality of Centennial, Jersey, Goldrush, Nemagold, Oklamar, and …
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Exploring the genetic mechanisms underlying superficial scald development and prevention in apple fruit during postharvest storage.
… various factors, including genetic background, storage conditions and preharvest management practices. Recent research partially disclosed the molecular mechanisms underlying the development of superficial scald in apple fruit. It has been shown that this disorder is associated with the …