Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
Results
Showing 1 to 13 of 13 for “"consumption frequency"”.
-
The impact of natural disasters on dietary behaviors
… of disasters on individuals’ fruit and vegetable consumption. Findings of this study may be helpful for disaster preparation, nutrition assistance, and disaster management policy. Individual-level data (N= 351,229) from Behavioral Risk Factor Surveillance System (BRFSS) 2011 survey were merged …
-
Explorations of Perceived Product Efficacy
… dimension that has significant implications for consumption frequency: perceived duration of product efficacy. The current research shows that consumers make biased duration judgments of product efficacy: consumers make shorter (vs. longer) duration judgments when they perceive a concurrent task …
-
The urinary excretion of mercapturic acids in free-living adult males
… environmental and genetic factors, such as consumption of vegetables, fruits, and meat, charbroiled food intake, tobacco, alcohol, caffeinated coffee, and marijuana use, exposure to chemicals and familial cancer incidence, were investigated. A subgroup of 30 subjects was randomly selected …
-
Consumer's preferences for goat meat in the United States : an application of choice-based conjoint analysis
… answered a set of questions about goat meat consumption and purchasing behavior as well as demographics. The attributes that consumers evaluated for the goat meat choice experiment included, cut, color, source and price. The attributes that consumers evaluated for the live goat choice …
-
Relations Between Alcohol Use And Migraine Among Young Adults
… research has explored the nature of alcohol consumption (frequency, quantity, type, rate, time of day) in relation to other aspects of migraine. Given limited and conflicting data regarding alcohol use and migraine, the purpose of the current study was to assess whether specific …
-
Recursos alimentares de primatas da Mata Atlântica e um olhar sobre os maiores primatas deste bioma: mudanças climáticas, principais recursos de plantas e habitat
… was classified in a trophic guild based on the consumption frequency of these items. A few plant species concentrated most records, mainly those from the Myrtaceae and Fabaceae families. Data are scarce and geographically limited, raising particular concerns for threatened primates such as …
-
A pilot study on the effects of bariatric surgery on flavor perception and eating bevahior 2-5 years post-surgery
… eating behaviors, such as emotional eating and frequency of food cravings. Unfortunately, little is known as to if these beneficial reductions last long term post-surgery. Therefore, we tested two hypotheses in this thesis based on the aforementioned gaps in the literature. Hypothesis 1: …
-
Understanding consumer liking of beef with particular reference to flavour
… of beef and healthiness of beef product. Higher consumption frequency of low-quality cuts was reported by consumers in Reading and thus they gave higher scores for palatability traits when they consumed striploin steak. Four cluster groups were observed using hierarchical cluster analysis and …
-
Determining cross-cultural wine quality drivers: a chemical, sensorial and data fusion approach
… wine style preferences, wine occasion and wine consumption frequency were identified between different genders but also different language groups. Industry expert focus groups were conducted to obtain information on wine style produced and target market for the South African wine consumers. …
-
Consumer perceptions and intentions towards sustainable meat consumption and lab-grown meat in Australia
… over the impacts of global meat production and consumption have led to growing demand for alternative sources of protein, and the use of production-related credence attributes and related ‘sustainability’ labels on meat products. To address these issues, this thesis aims to increase …
-
Non-Pharmacological Approaches for Pain Management in Sickle Cell Disease: Development of a Mindfulness-Based Intervention
… in pain intensity, pain behavior, analgesic consumption, frequency and duration of hospital visits, and with reduced daily activities (Sullivan, Bishop, & Pivik, 1995; Keefe et al., 2000; Gil et al., 1992 & 1993). Therefore effective interventions are needed that can successfully be used …
-
Addressing methodological challenges in sensory science for a deeper understanding of consumer testing context
Submission published under a 24 month embargo labeled 'U of I Access', the embargo will last until 2024-08-01
-
An investigation into food security among female-headed households in Kenya : a case of VOI division in Taita-Taveta county
… as an indicator of food security. Measure food consumption frequency among female-headed households in Voi Division, Kenya by utilising food consumption score as an indicator of food security. Determine the overall status of food security among female-headed households in Voi Division, Kenya. …