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Showing 1 to 3 of 3 for “"colipase"”.

  1. Using Lipase to Improve the Functional Properties of Yolk-Contaminated Egg Whites

    … that was treated with lipase and colipase and heated at 37°C for 1 hour. Lipase from Mucor meihei and colipase from porcine pancreas were added to yolk-contaminated egg white samples to target and hydrolyze the triglycerides from egg yolk. Enzymatic hydrolysis was confirmed using …

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  2. Liquid Crystal-Based Biosensors for the Detection of Bile Acids

    … of PPL both in the presence and absence of colipase can be improved by increasing the concentration of bile acids. The improvement becomes more distinct in the presence of colipase.

    ucf