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Showing 1 to 1 of 1 for “"blood response"”.

  1. Pasture feeding impacts on lamb lipid composition and on blood plasma and cardiovascular risk factors in humans

    … n-3, C20:5 n-3, C22:5 n-3) were detected in blood plasma from participants who consumed grass finished lamb, while consuming concentrate finished lamb increased levels of C18:2 n-6 in plasma PL. There were no positive or negative implications on cardiovascular risk factors (BMI, blood …

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