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Showing 1 to 5 of 5 for “"biological availability"”.

  1. The effect of stage of maturity on the biological availability of magnesium from wheat and orchardgrass fed to sheep

    … stages of maturity to determine the magnesium availability in these forages for lambs. The forages were dried in forced air ovens and ground through a 2.5 cm screen. The nitrogen contents of the forages were not significantly different between forages but decreased quadratically with maturity …

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  2. Pharmacokinetics of a high-concentration formulation of buprenorphine (Simbadol®) in male dogs

    … with a 226 (42) minutes delay. Median (range) bioavailability calculated from noncompartmental analysis was 143 (80–239) %. Calculated terminal half-life was 963 minutes. Conclusions and clinical relevance: The high-concentration formulation of buprenorphine administered subcutaneously had a large …

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  3. Growth Factor and Extracellular Matrix Regulation of Heifer Mammary Development

    … associated with an apparent net increase in the biological availability of IGF-I within the mammary gland. In the second experiment, decreased mammary development and epithelial cell proliferation in response to ovariectomy coincided with decreased mammary expression of IGF-I mRNA and decreased …

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  4. The reaction of ethylene oxide with some proteins, amino acids and vitamins

    … only one or two of these amino acids. Microbiological assay confirmed a reduction in the biological availability of 11% to 83% of the histidine, 6% to 55% of the methionine and 51 to 92% of the lysine, depending on the protein and the amount of moisture present during fumigation. Histidine …

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