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Showing 1 to 1 of 1 for “"biocontrol, postharvest,yeast, Penicillium spp., Botrytis cinerea"”.

  1. Biological control of postharvest phytopathogenic molds promoted by food-isolated yeasts

    … i meccanismi d'azione coinvolti nel processo di biocontrollo di muffe patogene del post raccolta di ceppi di lievito appartenenti alle specie Wickerhamomyces anomalus, Metschnikowia pulcherrima, Aureobasidium pullulans e Saccharomyces cerevisiae. Per ogni specie, sono stati valutati diversi …

    catania Repository record for Biological control of postharvest phytopathogenic molds promoted by food-isolated yeasts (opens in a new tab)