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Showing 1 to 20 of 44 for “"antioxidant status"”.

  1. Free Radical Activity, Lipid Peroxidation and Antioxidant Status in Diabetes Mellitus

    The role of free radicals and antioxidants in human disease, particularly cardiovascular disease is an area of intensive research. Diabetes mellitus is the most common condition associated with increased oxidative stress and accelerated atherosclerosis. Increased levels of lipid peroxides and …

    plymouth Repository record for Free Radical Activity, Lipid Peroxidation and Antioxidant Status in Diabetes Mellitus (opens in a new tab)

  2. Inter-individual variation in saliva antioxidant status in relation to periodontal disease

    … disease (PD). Saliva contains an array of antioxidants that neutralise the harmful effects of free radical formation within the oral cavity. Increased salivary antioxidant capacity may limit oxidative tissue damage and improve the health of the gingival tissues. In this thesis, the …

    northampton Repository record for Inter-individual variation in saliva antioxidant status in relation to periodontal disease (opens in a new tab)

  3. Studies on the role of zinc in maintaining antioxidant status in the heart.

    … and as co-factor for various enzymes involved in antioxidant system of the body. It functions as a component of the antioxidant defence system within tissues and cells, and has been identified as a factor of great significance in cardiovascular health. Obesity is a major risk factor for …

    rgu Repository record for Studies on the role of zinc in maintaining antioxidant status in the heart. (opens in a new tab)

  4. Effect of Almond-Raisin versus Commercial Sports Beverage on Antioxidant Status of Runners

    … Whole foods are readily available antioxidant source and provide beneficial macromolecules and phytochemicals, which may contribute to optimal health. However, the approach to examining whole foods rich in antioxidants to play either an equivalent or better role in defending …

    loma-linda Repository record for Effect of Almond-Raisin versus Commercial Sports Beverage on Antioxidant Status of Runners (opens in a new tab)

  5. Influence of Plant Growth Regulators on Turfgrass Growth, Antioxidant Status, and Drought Tolerance

    A series of studies were conducted to examine the antioxidant status, drought and disease tolerance, and growth response to foliar application of soluble seaweed (Ascophyllum nodosum) extracts (SE) and humic acid (HA; 25% active HA or 2.9% active HA) in tall fescue (Festuca arundinacea Schreb), …

    vt Repository record for Influence of Plant Growth Regulators on Turfgrass Growth, Antioxidant Status, and Drought Tolerance (opens in a new tab)

  6. Vitamin E Status of Thoroughbred Horses and the Antioxidant Status of Endurance Horses

    … in regard to immune competence in the first and antioxidant status in the latter. Studies conducted at the Middleburg Agricultural Research and Extension (MARE) Center include the development of horse feeds that replace sugar and starch with fat and fiber. The previous fat source of the pasture …

    vt Repository record for Vitamin E Status of Thoroughbred Horses and the Antioxidant Status of Endurance Horses (opens in a new tab)

  7. The effects of ultraviolet-B radiation on antioxidant status and survival in the zebrafish.

    … of UV-B radiation on muscle and skin tissue antioxidants in mature zebrafish (Brachydanio rerio) and on their hatching success and survival in early life stages was measured. Exposure of mature fish to sub-ambient doses of UV-B radiation both in the presence (1.28 W/m$\sp2$) and absence (1.72 …

    ottawa-retro Repository record for The effects of ultraviolet-B radiation on antioxidant status and survival in the zebrafish. (opens in a new tab)

  8. The Acute Effects of Nut Ingestion on Plasma Levels of Polyphenol Compounds, Biomarkers of Antioxidant Status, and Lipid Peroxidation

    … polyphenolic compounds and nutrients, which have antioxidant capacity. To assess the acute effect of treatment diet (75% of energy from nuts (walnut or almond) and control diet (habitual diet with no nut consumption) in healthy subjects on plasma total phenol content, antioxidant capacity and …

    loma-linda Repository record for The Acute Effects of Nut Ingestion on Plasma Levels of Polyphenol Compounds, Biomarkers of Antioxidant Status, and Lipid Peroxidation (opens in a new tab)

  9. Effects of combined exposure to ethanol and ionizing radiation on the antioxidant status of in vitro and in vivo models

    "Ethanol and ionizing radiation exposure are independently known to cause tissue damage through various mechanisms. Non-enzymatic and enzymatic metabolism of ethanol, the latter via the cytochrome P₄₅₀2E1-dependent pathway, produces free radicals which deplete cellular glutathione (GSH). Ionizing …

    must-thes Repository record for Effects of combined exposure to ethanol and ionizing radiation on the antioxidant status of in vitro and in vivo models (opens in a new tab)

  10. Postprandial Effects of Pecans Ingestion on Plasma Level of Nutrients, Polyphenolic Compounds and Biomarkers of Antioxidant Status in Human Volunteers

    … polyphenolic compounds and nutrients, which have antioxidant capacity results in favorable reductions in plasma lipids and lipoproteins. However, the health benefits of pecans may not be limited to blood lipid changes. There has been very little investigation into the contribution of bioactive …

    loma-linda Repository record for Postprandial Effects of Pecans Ingestion on Plasma Level of Nutrients, Polyphenolic Compounds and Biomarkers of Antioxidant Status in Human Volunteers (opens in a new tab)

  11. Impact of high intensity interval training (HIIT) and/or selenium (Se) supplementation on oxidative stress and antioxidant status in active females.

    … free radicals are neutralized by an elaborate antioxidant defence system consisting of enzymes. An imbalance between ROS / FR and antioxidants is often referred to as oxidative stress and is involved in the pathogenesis of various disorders including cardiovascular disease, neurodegenerative …

    rgu Repository record for Impact of high intensity interval training (HIIT) and/or selenium (Se) supplementation on oxidative stress and antioxidant status in active females. (opens in a new tab)

  12. Impact of Oxidized Corn Oil and Synthetic Antioxidant on Swine Performance, Antioxidant Status of Tissues, Pork Quality and Shelf Life Evaluation

    … of the study was to evaluate the effect of antioxidant protected (AOX) or unprotected fresh or oxidized corn oil on animal performance, oxidative status of tissues, pork quality, shelf-life, and antioxidant activity of skeletal muscle of finishing pigs. The experimental design was a complete …

    uiuc Repository record for Impact of Oxidized Corn Oil and Synthetic Antioxidant on Swine Performance, Antioxidant Status of Tissues, Pork Quality and Shelf Life Evaluation (opens in a new tab)

  13. Impact of oxidized corn oil and synthetic antioxidant on swine performance, antioxidant status of tissues, pork quality and shelf life evaluation

    … of the study was to evaluate the effect of antioxidant protected (AOX) or unprotected fresh or oxidized corn oil on animal performance, oxidative status of tissues, pork quality, shelf-life, and antioxidant activity of skeletal muscle of finishing pigs. The experimental design was a complete …

    uiuc Repository record for Impact of oxidized corn oil and synthetic antioxidant on swine performance, antioxidant status of tissues, pork quality and shelf life evaluation (opens in a new tab)

  14. Effect of dietary omega-3 supplementation on plasma phospholipids, neutral lipids fatty acids and antioxidant status of pregnant women with gestational diabetes and their neonates

    … in the GDM women and their neonates. (4) Antioxidant vitamins status is enhanced by DHA-enriched supplementation in GDM women and their newborns. Methods: Women with (n = 142; 72 active-group, 70 placebo) and without gestational diabetes (n = 28; 10 active-group, 18 placebo) were …

    london-metro Repository record for Effect of dietary omega-3 supplementation on plasma phospholipids, neutral lipids fatty acids and antioxidant status of pregnant women with gestational diabetes and their neonates (opens in a new tab)

  15. Does maternal nicotine exposure during gestation and lactation change the oxidant-antioxidant status of the lungs of the offsprings and is tomato juice protecting the lungs of the offsprings?

    … an imbalance between the oxidants and the antioxidants of the body, which is termed oxidative stress. The aim of this study was to assess the effects of nicotine exposure on the lung of the fetal and neonate rat during gestation and lactation as gas exchanger, and also to see whether the …

    western-cape Repository record for Does maternal nicotine exposure during gestation and lactation change the oxidant-antioxidant status of the lungs of the offsprings and is tomato juice protecting the lungs of the offsprings? (opens in a new tab)

  16. Insight Into the Metabolism of Lycopene: Focus on Androgen -Dependent Tissues

    … lyc has previously been reported to improve antioxidant status but the presented data suggests that lyc could also modulate prostate cancer related genes.

    uiuc Repository record for Insight Into the Metabolism of Lycopene: Focus on Androgen -Dependent Tissues (opens in a new tab)

  17. Exercise and free radical induced damage to human skeletal muscle

    … rodents, exercise myopathy can compromise muscle antioxidant status, possibly resulting in free radical mediated injury. The third study investigated if these events occurred in human muscle, following eccentric exercise. Muscle myopathy did not compromise muscle antioxidant status or elevate …

    wlv Repository record for Exercise and free radical induced damage to human skeletal muscle (opens in a new tab)

  18. Effect of Whey Protein Isolate on Oxidative Stress, Exercise Performance, and Immunity

    … on exercise performance, immune function, and antioxidant status during weight maintenance and energy restriction in humans. Twenty well-trained, college age, male cyclists performed a cycling exercise test for 45 min, the first 7 min at 70% of VO2peak and the remaining 38 min at 55% VO₂peak …

    vt Repository record for Effect of Whey Protein Isolate on Oxidative Stress, Exercise Performance, and Immunity (opens in a new tab)

  19. Cellular and in-vitro models to assess antioxidant activities of seaweed extracts and the potential use of the extracts as ingredients

    Seaweeds contain a range of antioxidant compounds such as polyphenols, carotenoids, sulphated polysaccharides and vitamins and have the potential to be used as ingredients in neutraceuticals. The antioxidant activity of crude 60% methanol extracts prepared from five Irish seaweeds, Ascophyllum …

    cork Repository record for Cellular and in-vitro models to assess antioxidant activities of seaweed extracts and the potential use of the extracts as ingredients (opens in a new tab)

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