"aged loin quality" · 2 results · Global ETD Search

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Showing 1 to 2 of 2 for “"aged loin quality"”.

Characterizing the relationship between early postmortem pork loin quality attributes and 14 day aged loin quality attributes and sensory characteristics

Klehm, Brandon JosephUniversity of Illinois at Urbana-Champaign2018

Embargo set by: Seth Robbins for item 107732 Lift date: 2020-09-27T16:30:34Z Reason: Author requested U of Illinois access only (OA after 2yrs) in Vireo ETD system

uiuc Repository record for Characterizing the relationship between early postmortem pork loin quality attributes and 14 day aged loin quality attributes and sensory characteristics (opens in a new tab)
Effects of sex and sire line on relationships among early postmortem loin quality and aged loin and pork chop quality characteristics

Lowell, Jessica ErinUniversity of Illinois at Urbana-Champaign2019

Submission original under an indefinite embargo labeled 'Open Access'. The submission was exported from vireo on 2019-08-22 without embargo terms

uiuc Repository record for Effects of sex and sire line on relationships among early postmortem loin quality and aged loin and pork chop quality characteristics (opens in a new tab)