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Showing 1 to 20 of 35 for “"WPC"”.

  1. Exopolysaccharides Modify Functional Properties of Whey Protein Concentrate

    … were to produce whey protein concentrate (WPC) with modified functionality using exopolysaccharides (BPS) producing cultures and utilize modified WPC to replace egg whites in cake. Two different BPS-producing cultures, Lactococcus lactis ssp. cremoris (JFR) and Streptococcus thermophilus …

    sdstate Repository record for Exopolysaccharides Modify Functional Properties of Whey Protein Concentrate (opens in a new tab)

  2. Advancing the technology development for better quality wood plastic composites: process ability study

    Wood Plastic Composites (WPC) have advantages over natural wood such as improved stiffness, recyclability, and waste minimization. However, issues such as the difficulty of processing WPC with conventional methods, volatile emission from the wood and the composites’ lack of strength must be …

    uoit Repository record for Advancing the technology development for better quality wood plastic composites: process ability study (opens in a new tab)

  3. EMERGENCY DEPARTMENT USE AMONG PROBATIONERS ENROLLED IN THE RIVERSIDE UNIVERSITY HEALTH SYSTEM, WHOLE-PERSON CARE PILOT PROGRAM

    … The Riverside County Whole Person Care (WPC) pilot program implemented by Riverside University Health System (RUHS) was designed as a reentry program developed to address these challenges and ensure that releasees successfully transition back into the community. The primary aim of this …

    claremont Repository record for EMERGENCY DEPARTMENT USE AMONG PROBATIONERS ENROLLED IN THE RIVERSIDE UNIVERSITY HEALTH SYSTEM, WHOLE-PERSON CARE PILOT PROGRAM (opens in a new tab)

  4. Efeitos do concentrado proteico de soro de leite adicionado de curcumina no controle metabólico, inflamação e estresse oxidativo em ratos Wistar submetidos a exercício exaustivo

    … protein concentrado adicionado de curcumina (WPC + CCM); grupo WPC + CCM submetido a teste de exaustão; grupo CCM e grupo CCM submetido a teste de exaustão. O teste de exaustão em natação foi realizado após 4 semanas de experimento. Durante o período do estudo, os animais tiveram seu peso …

    brazil-ufv Repository record for Efeitos do concentrado proteico de soro de leite adicionado de curcumina no controle metabólico, inflamação e estresse oxidativo em ratos Wistar submetidos a exercício exaustivo (opens in a new tab)

  5. The effect of whey protein on insulin and glucose responses in recreationally active males

    … to its intact form, whey protein concentrate (WPC), and carbohydrate control (CHO) in recreationally active young men over a 3-hr postprandial period. Thirteen subjects aged 23±2.3y (mean±SEM) participated in a single-blind, randomized, crossover design study. Blood was analyzed for both rate …

    twu Repository record for The effect of whey protein on insulin and glucose responses in recreationally active males (opens in a new tab)

  6. The characterization of mechanical behaviour on kenaf fibre / polypropylene composites

    Global demand for wood plastic composite (WPC) has increased due to the increase of population and latest applications primarily in Malaysia industry today such as decking, chair and ceiling. However, the current WPC is worth investigating since such materials can be explored by enhancing their …

    uthm Repository record for The characterization of mechanical behaviour on kenaf fibre / polypropylene composites (opens in a new tab)

  7. Evaluation of Yield and Quality of Cheddar Cheese Manufactured from Milk with Added Whey Protein Concentrate

    … indicates that whey protein concentrates (WPC) produced by UF have superior functional properties over conventional heat coagulated wheys. The present commercial market for WPC is small, but considerable evidence indicates that more product formulation work is needed to move WPC into the …

    sdstate Repository record for Evaluation of Yield and Quality of Cheddar Cheese Manufactured from Milk with Added Whey Protein Concentrate (opens in a new tab)

  8. Water absorption of Wood Plastic Composite and Biopolymer reinforced with Switchgrass-fiber Biocomposite Materials

    … reinforced with switchgrass fibers and a WPC prepared from High density polyethylene reinforced with wood flour fillers were studied for the water absorption behaviour at three different temperatures were evaluated. In addition, density changes, dimensional stability and acoustic …

    windsor Repository record for Water absorption of Wood Plastic Composite and Biopolymer reinforced with Switchgrass-fiber Biocomposite Materials (opens in a new tab)

  9. Reduction of Pink Color Development in Cooked,Uncured Ground Turkey Breast by the Addition of Dairy Proteins

    … caseinate (SC) and whey protein concentrate (WPC) were evaluated and compared to nonfat dry milk and to no dairy protein containing processed turkey. Pink color development was induced in the poultry products to simulate this defect in products by the addition of nicotinamide to produce …

    vt Repository record for Reduction of Pink Color Development in Cooked,Uncured Ground Turkey Breast by the Addition of Dairy Proteins (opens in a new tab)

  10. Production of Selenium-enriched Wheat Protein Concentrates and Isolates for Enhancement of Wheat Flour Functionality

    … Se-fortified wheat protein concentrates (WPC, gluten) and isolates (WPI) can be used for fortification of weak flours. Our earlier studies determined that up to 77% of the grain Se was retained in the endosperm. Rheological properties of the WPC, WPI and flour blends may reveal the role of …

    sdstate Repository record for Production of Selenium-enriched Wheat Protein Concentrates and Isolates for Enhancement of Wheat Flour Functionality (opens in a new tab)

  11. Influence of dietary factors on the macro and micro-composition of bovine milk for use in protein ingredient powder manufacture

    … of WMP, SMP and whey protein concentrate (WPC) samples from each diet did not vary significantly, with the exception of selenium and iodine, which were consistently, and significantly, higher in TMR samples than GRS and CLV samples. The viscosity of GRS-derived skim milk concentrate was …

    cork Repository record for Influence of dietary factors on the macro and micro-composition of bovine milk for use in protein ingredient powder manufacture (opens in a new tab)

  12. Creating the Patient-Doctor-Family Relationship: Issues of Power and Gender

    … family-oriented care (FOC), whole-person care (WPC), and patient-centered care (PCC)), commitment and intimacy, and interpersonal processes (perception of relationship shape, bonding, confidence and trust, equality and partnership, mutuality, and shared story). Results showed that …

    loma-linda Repository record for Creating the Patient-Doctor-Family Relationship: Issues of Power and Gender (opens in a new tab)

  13. Impact of pre-acidification, fat replacers and exopolysaccharide producing starter cultures on functionality of low fat mozzarella cheese

    … temperature, co-culturing, fortification with WPC, influencing the EPS production so the processing conditions used to make low fat Mozzarella cheeses can be manipulated accordingly; 3. examine the physical, compositional, textural and functional characteristics of low fat Mozzarella cheeses …

    vu-aus Repository record for Impact of pre-acidification, fat replacers and exopolysaccharide producing starter cultures on functionality of low fat mozzarella cheese (opens in a new tab)

  14. A study on laser engraving process parameters and performance characteristics for wood base materials

    … parameter of laser engraving on pine wood and WPC materials by using EleksMaker Laser A5-Pro model with low diode laser (500Mw, 405nm wavelength). The objective of this study was to investigate the effects of using input parameters such as scanning speed, burning time and laser height towards …

    uthm Repository record for A study on laser engraving process parameters and performance characteristics for wood base materials (opens in a new tab)

  15. Profile extrusion of wood plastic cellular composites and formulation evaluation using compression molding

    Wood Plastic Composites (WPCs) have experienced a healthy growth during the last decade. However, improvement in properties is necessary to increase their utility for structural applications. The toughness of WPCs can be improved by creating a fine cellular structure while reducing the density. …

    uoit Repository record for Profile extrusion of wood plastic cellular composites and formulation evaluation using compression molding (opens in a new tab)

  16. The Effects of Probiotics on Performance and Immune Response of Broiler Chickens during Coccidiosis

    … continuous low dose water-applied probiotic (WPC), and feed-supplemented probiotic (FSP). On d15, all birds except those in NEG were challenged with a mixed inoculum of Eimeria acervulina, E. maxima, and E. tenella. Measurements were taken on d7, 15, 21, 28, 35 and 42. Fecal samples were …

    vt Repository record for The Effects of Probiotics on Performance and Immune Response of Broiler Chickens during Coccidiosis (opens in a new tab)

  17. Characterization of ethanol induced protein gels by ultra-small angle x-ray scattering and rheological measurements

    … protein composition, whey protein concentrate (WPC) and whey protein isolate (WPI) were used. Instant gelation of WPI in ethanol-water mixture was observed at 10% (w/v) and above protein concentrations where the gel stiffness increased as ethanol content of solution was increased. WPC showed …

    uiuc Repository record for Characterization of ethanol induced protein gels by ultra-small angle x-ray scattering and rheological measurements (opens in a new tab)

  18. Duodenal and ileal digestibility of dietary nutrients and endogenous protein losses in pre- and post-weaning young dairy calves

    … daily either a MR containing all milk proteins (WPC) or a MR with 50% of the CP provided by an enzyme-treated SBM (ESBM). No starter was offered to minimize rumen development. Ileal digesta pH with the ESBM diet was lower than with WPC. According to the piecewise nonlinear model of pH …

    uiuc Repository record for Duodenal and ileal digestibility of dietary nutrients and endogenous protein losses in pre- and post-weaning young dairy calves (opens in a new tab)

  19. Splines on polytopal complexes

    … Hilbert polynomial of the graded algebra $C^r(\wPC)$ of splines on the cone $\wPC$ over $\PC$. In Chapter~\ref{ch:AssPrimes} we provide computations for Hilbert polynomials of the algebra $C^\alpha(\Sigma)$ of mixed splines over a fan $\Sigma\subset\R^3$, giving an extension of the computations …

    uiuc Repository record for Splines on polytopal complexes (opens in a new tab)

  20. Whey Protein Fractionation Using Membrane Separation Technology

    … the manufacturing cost of a-La enriched WPC. The manufacturing cost estimation of the process for a hypothetical plant indicated that a-La enriched whey protein concentrate 80 (WPC 80) could be produced at $17.92/kg when the price of whey was considered as an input cost. But the …

    sdstate Repository record for Whey Protein Fractionation Using Membrane Separation Technology (opens in a new tab)

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