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Showing 1 to 3 of 3 for “"Vegetable Supply Chain"”.

  1. An assessment of the factors causing food waste along the vegetable supply chain: a case of Soweto market in Lusaka.

    … per year continues to be wasted along the supply chain after it is harvested and before it reaches consumers. In Zambia, there has been an increase in vegetable production from 157,500 tons in 1972 to 445,625 tons in 2021. Soweto Market holds an average share of 74% to 87% of vegetables …

    zimbabwe Repository record for An assessment of the factors causing food waste along the vegetable supply chain: a case of Soweto market in Lusaka. (opens in a new tab)

  2. An assessment of the factors causing food waste along the vegetable supply chain: a case of Soweto market in Lusaka.

    … per year continues to be wasted along the supply chain after it is harvested and before it reaches consumers. In Zambia, there has been an increase in vegetable production from 157,500 tons in 1972 to 445,625 tons in 2021. Soweto Market holds an average share of 74% to 87% of vegetables …

    zambia Repository record for An assessment of the factors causing food waste along the vegetable supply chain: a case of Soweto market in Lusaka. (opens in a new tab)

  3. Feeding Shanghai: Lanlingnese peasants and the making of "supply chain qua world" in post-socialist China

    Submission published under a 24 month embargo labeled 'Closed Access', the embargo will last until 2025-08-01

    uiuc Repository record for Feeding Shanghai: Lanlingnese peasants and the making of "supply chain qua world" in post-socialist China (opens in a new tab)