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Showing 1 to 4 of 4 for “"Ultrasonic drying"”.
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Effect of contact ultrasonic drying on drying kinetics and physicochemical properties of egg whites
Submission published under a 24 month embargo labeled 'Closed Access', the embargo will last until 2025-05-01
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Electroelastic Modeling and Testing of Direct Contact Ultrasonic Clothes Drying Systems
… through a heating element is efficient, the drying characteristics of fabrics in a warm humid environment are not, and much of the heat inside of the dryer does not perform work efficiently. In 2016, researchers at Oak Ridge National Laboratory in Knoxville, Tennessee, proposed an alternative …
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Separation of solvents from selected biopolymeric matrixes and aqueous mixtures by ultrasound
… or other operating costs. Like distillation, drying is an energy-intensive process which removes the moisture content from biopolymer matrixes such as food products, for the purposes of reducing the costs of transportation and packaging, and for food preservation. The thermal energy that is …
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Quality analysis of ultrasonically dried strawberry and comparison to conventional drying methods
Conventional, hot air drying is one of the most commonly used drying methods in the food industry for its simplicity, high productivity, and low capital cost. However, hot air drying has many limitations surrounding energy requirements, processing efficiency, and costs coupled with significant food …