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Showing 1 to 4 of 4 for “"Ultrasonic drying"”.

  1. Effect of contact ultrasonic drying on drying kinetics and physicochemical properties of egg whites

    Submission published under a 24 month embargo labeled 'Closed Access', the embargo will last until 2025-05-01

    uiuc Repository record for Effect of contact ultrasonic drying on drying kinetics and physicochemical properties of egg whites (opens in a new tab)

  2. Electroelastic Modeling and Testing of Direct Contact Ultrasonic Clothes Drying Systems

    … through a heating element is efficient, the drying characteristics of fabrics in a warm humid environment are not, and much of the heat inside of the dryer does not perform work efficiently. In 2016, researchers at Oak Ridge National Laboratory in Knoxville, Tennessee, proposed an alternative …

    vt Repository record for Electroelastic Modeling and Testing of Direct Contact Ultrasonic Clothes Drying Systems (opens in a new tab)

  3. Separation of solvents from selected biopolymeric matrixes and aqueous mixtures by ultrasound

    … or other operating costs. Like distillation, drying is an energy-intensive process which removes the moisture content from biopolymer matrixes such as food products, for the purposes of reducing the costs of transportation and packaging, and for food preservation. The thermal energy that is …

    uiuc Repository record for Separation of solvents from selected biopolymeric matrixes and aqueous mixtures by ultrasound (opens in a new tab)

  4. Quality analysis of ultrasonically dried strawberry and comparison to conventional drying methods

    Conventional, hot air drying is one of the most commonly used drying methods in the food industry for its simplicity, high productivity, and low capital cost. However, hot air drying has many limitations surrounding energy requirements, processing efficiency, and costs coupled with significant food …

    uiuc Repository record for Quality analysis of ultrasonically dried strawberry and comparison to conventional drying methods (opens in a new tab)