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Showing 1 to 4 of 4 for “"Ultrasonic cutting"”.

  1. Characterising the dynamic response of ultrasonic cutting devices

    … by considering a range of common high power ultrasonic components in order to establish a standardised approach to tool design for optimum performance. The vibration behaviour of tuned components resonating longitudinally at ultrasonic frequencies around 35 kHz is modelled via finite element …

    glasgow Repository record for Characterising the dynamic response of ultrasonic cutting devices (opens in a new tab)

  2. Experimental and finite element modelling of ultrasonic cutting of food

    In recent years ultrasonic cutting has become an established technology in a variety of industries including the food processing industry to cut a variety of materials. An ultrasonic cutting system consists of a generator, transducer and either a single or multiple blade cutting devices tuned to a …

    glasgow Repository record for Experimental and finite element modelling of ultrasonic cutting of food (opens in a new tab)

  3. Ultrasonic cutting of cheese and apples -- effect on quality attributes during storage

    … being able to handle sticky or brittle foods, ultrasonic cutting has become increasingly popular in the food processing industry in recent years. Although a number of publications have documented the use of ultrasound to cut food with an improved end-product quality, all previous works were …

    uiuc Repository record for Ultrasonic cutting of cheese and apples -- effect on quality attributes during storage (opens in a new tab)

  4. Ultraschallschneiden von Lebensmitteln

    Das Ultraschallschneiden wird insbesondere bei Lebensmitteln eingesetzt, die zum Haften an der Schneide und zu bleibenden Verformungen neigen. Speziell konstruierte Messer werden mit einer Frequenz von 20 bis 40 kHz angeregt, so dass sie an der Schneidenkante mit Amplituden von bis zu 40 µm …

    qucosa-diss