Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 5 of 5 for “"Soybean transformation"”.
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Soybean transformation and analysis of transformed tissues using PCR
Factors which affect the transformation efficiency of Agrobacterium tumefaciens-mediated soybean transformation were studied. It was found that pre-induction of A. tumefaciens A281 using acetosyringone significantly increased the efficiency of transformation and this could be boosted further by …
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Agrobacterium-Mediated Transformation of Soybean: Test of Selectable Marker Genes
Soybean (Glycine max) is one of the most important crops around the world. Genetic modification of soybean offers an alternative way to augment the traditional soybean breeding approaches. Soybean transformation still remains a great challenge. To increase soybean transformation efficiency, three …
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Establishment of a transformation procedure to study the role of trypsin inhibitors in soybean
… soy cake, the by product of oil expression from soybean. Traditionally, proteinase inhibitors are eliminated from soy cake through intensive heating, which is highly costly. The long term goal is to generate soybean seeds devoid of trypsin inhibitors through tissue culture and genetic …
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Secretion of active recombinant phytase from stably transformed soybean cells
… to express a fungal phytase gene in transgenic soybean cells to to study the potential for improving phosphorus utilization in soybean meaL A simple and inexpensive particle inflow gene gun was constructed and bombardment was optimized as assayed by β-glucuronidase reporter gene expression. A …
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Caracterização dos genes que codificam os inibidores de protease Bowman-Birk (BBI) e transformação de nós cotiledonares para o silenciamento gênico de BBI em sementes de soja
Além de proteínas de reserva, as sementes de soja (Glycine max L. Merrill) acumulam inibidores de proteases, como os inibidores do tipo Bowman-Birk (BBI), que são considerados antinutricionais. A redução desses inibidores em sementes de soja poderia levar ao aumento da biodisponibilidade dos …