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Showing 1 to 2 of 2 for “"Sheep meat industry"”.

  1. Evaluating traceability systems within the South African sheep meat supply chain

    … system in place to guarantee the Karoo origin of sheep meat in South African retail stores. The question, though, is whether all abattoirs and meat processors in South Africa are able to deliver origin-guaranteed products. The key factor here is the traceability system they have in place. The …

    pretoria Repository record for Evaluating traceability systems within the South African sheep meat supply chain (opens in a new tab)

  2. Gene variations of FABP4, SCD, GH, and IGF1R and their associations with meat and carcass traits in sheep : A thesis submitted in fulfilment of the requirements for the Degree of Doctor of Philosophy at Lincoln University

    … global food sustainability, particularly in the meat industry. The NZ sheep meat industry is economically significant and continually strives to produce highly desirable and marketable meat as a major protein source for many nations. The production and processing of lamb directly affect its …

    lincoln Repository record for Gene variations of FABP4, SCD, GH, and IGF1R and their associations with meat and carcass traits in sheep : A thesis submitted in fulfilment of the requirements for the Degree of Doctor of Philosophy at Lincoln University (opens in a new tab)