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Showing 1 to 2 of 2 for “"Ruminant fat"”.
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Coronary heart disease and hydrogenated fat; an investigation of the levels of chemically-modified fats on adipose tissue
… - chain acids (L) which are characteristic of ruminant fat in the diet, and (b) trans unsaturated acids (T) which arise mostly from commercially - hydrogenated fats. A total of 136 specimens were taken at post mortem examination from persons dying of ischaemic heart disease (cases) and the …
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THE ROLE OF ALPHA OXIDATION IN LIPID METABOLISM
… it has been said that both these odd chain fatty acids are biomarkers of their dietary intake and are significantly correlated to dietary ruminant fat intake. However, there are profound studies that show the contrary where they do not display this biomarker correlation. Additionally, …