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Showing 1 to 5 of 5 for “"Room Temperature Storage"”.
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High fructose corn syrup in shortened cakes with modified corn starch additives
… Cakes were tested freshly baked, after 3 days of room temperature storage, and after 14 and 45 days of frozen storage (-16°C). The pH, specific gravity, and sugar composition by HPLC were determined for the cake batters. Baked cakes were evaluated for moisture content, volume, and crust and crumb …
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Supramolecular Functional Materials Based on Cucurbit[8]uril-Enhanced π–π Interactions
… stabilisation of insulin prove a new route to room-temperature storage and utilisation of insulin. Then, in Chapter 4, cyclic peptide structures designed to form tight assemblies are investigated. Using CB[8]-enhanced π–π interactions, the assembly behaviours of CB-cyclic peptide complexes are …
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Development and application of a PCR multiplex to assess the quality and quantity of forensic DNA extracts
… In addition to DNA degradation, enhanced by high temperature and humidity, there are often potent polymerase chain reaction (PCR) inhibitors present within the samples. It is therefore important to extract the maximum amount of available DNA whilst removing any amplification inhibitors that may be …
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Characterisation of the Lipidome of Transfusible Platelet Components
Conventional room temperature stored platelets have a short shelf life and require constant agitation. As such, there can be issues when supplying these components to austere locations. Alternative storage techniques, such as cold storage (2-6°C) and cryopreservation (-80C with DMSO), represent …
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Condensed phase thermochemical energy storage based on metal oxide/hydroxide reactions
Submission published under a 24 month embargo labeled 'Closed Access', the embargo will last until 2024-12-01