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Showing 1 to 1 of 1 for “"Produtos láctos"”.

  1. Efeito do consumo de iogurte caprino probiótico no perfil bioquímico e histopatológico de ratos

    Goat milk is considered a complete food because of its nutritional value, with better digestibility and therapeutic and dietary characteristics which makes it important for human nutrition. Its benefits can be further enhanced through the use of milk as a vehicle for the development of probiotics. …

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