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Showing 1 to 2 of 2 for “"Processed poultry"”.
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Campylobacter fetus subspecies jejuni from some commercially processed poultry products
… for the recovery of Campylobacter fetus from poultry meat using the selective methods of Millipore membrane (0.65 μm) filtration and antibiotic (bacitracin, novobiocin and polymyxin) medium was described and utilized to isolate the organism from the surface of chicken necks contaminated in …
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Sodium reduction challenges and facilitators in breads and processed poultry products: an industry perspective
… blood pressure (Garriguet, 2007). The breads and processed meat categories were identified as the highest contributors to sodium consumption within the Canadian population. The goal of this research is to identify the challenges associated with reducing sodium in bread and processed poultry …