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Showing 1 to 1 of 1 for “"Pepsin pancreatin hydrolysis"”.

  1. Antioxidant and antihyperglycemic potential of soybean hydrolysates

    … across multiple growing regions after alcalase hydrolysis. The peroxyl radical scavenging AC of soy peptides were also compared against purified β-conglycinin and glycinin hydrolysates. Another part of the study was conducted to understand the effect of in vitro simulated digestion of …

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