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Showing 1 to 1 of 1 for “"Pear millet grain"”.

  1. Improving the safety and nutritional quality of pearl millet ogi-porridge

    … shown that regular consumption of wholegrain or cereal dietary fibre can prevent and reduce risk of chronic diseases. Despite the extensive worldwide efforts to encourage wholegrain consumption, most cereals in Africa are still mainly consumed in their refined form. Ogi-porridge, which …

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