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Showing 1 to 1 of 1 for “"Pea-protein matrix"”.

  1. Characterization and encapsulation of probiotic bacteria using a Pea-protein Alginate matrix

    … selected for encapsulation in a 3 mm diameter pea protein-alginate matrix followed by in vitro challenge to simulated gastric conditions (pH 2.0). Encapsulation of L. acidophilus demonstrated a significant (P < 0.05) protective effect during the 2 h exposure to simulated acidic stomach …

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