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Showing 1 to 16 of 16 for “"Nutrition assessment"”.
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Development and Formative Implementation of a Nutrition Assessment and Peer Education Program Based on Dietary Analysis at a California State University
… eating behaviors are. There is an abundance of nutrition misinformation available to the consumer (American Dietetic Association, 2002a). Dietary interventions that provide credible education based on readiness to change behaviors and goal setting have been successful in increasing awareness of …
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Αξιολόγηση κατάστασης θρέψης σε ασθενείς με καρκίνο του πνεύμονα
… συνδυάζοντας τις ακόλουθες λέξεις - κλειδιά: nutrition, nutritional, diet, dietary, nutrition assessment, nutritional assessment, dietary habits, malnutrition, lung cancer. Αποτελέσματα: Από τη βιβλιογραφική αναζήτηση στη βάση δεδομένων PubMed επιλέχθηκαν συνολικά 23 μελέτες, από τις οποίες οι …
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TRAINING, ROLES, AND PERCEPTIONS OF LEND NUTRITION FACULTY
… training of registered dietitians who serve as nutrition faculty in LEND programs. Methods: Qualitative data were collected regarding the training, roles, and perceptions of registered dietitians who serve as LEND nutrition faculty. The questionnaire was developed specifically for the purpose of …
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Developing a Valid Screening Tool for Assessing Nutritional Adequacy and Osteoporosis Risk Among Vegans in the United States
… diet patterns, particularly with respect to nutrition adequacy and chronic disease concerns.</p> <p>The vegan diet engenders more concern than other common vegetarian lifestyles because it seeks to replace all nutrient-rich animal food products with only plant foods. Consequently, there are …
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Relationships between various nutritional assessment parameters in the oncology patient
This document only includes an excerpt of the corresponding thesis or dissertation. To request a digital scan of the full text, please contact the Ruth Lilly Medical Library's Interlibrary Loan Department (rlmlill@iu.edu).
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Slaugytojų su sveikata susijusio elgesio ir psichologinės gerovės sąsajos /
… Physical Activity Questionnaire, the Nutrition Assessment Questionnaire, the World Health Organization Well-Being Index, the UK Health and Safety Executive Work Stress Questionnaire, and the Stress Coping Questionnaire. The study adhered to the principles of autonomy, anonymity, and …
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Measuring Nutritional Status, Hydration and Body Composition Changes in Acute Stroke
… affect dietary intake increasing the risk of malnutrition. Malnutrition has adverse effects on body composition especially in conditions that escalate the stress response in the body and may be associated with immobility such as stroke. Study objective: The objective of my study was to understand …
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Empowerment Process Model for Implementing Participatory Strategies: Testing a Model That Describes the Context of Food and Nutrition Problems of Dominican Women
… the priority concerns and the implicit food and nutrition problems of village families within their current socio-economic and political context. The Visual Verification Survey (VVS) was used to test the EPM results and its usefulness with similar participants. An EPM with 24 village women and a …
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The effect of nutritional intervention on the psychiatric hospitalization of individuals with anorexia nervosa
This document only includes an excerpt of the corresponding thesis or dissertation. To request a digital scan of the full text, please contact the Ruth Lilly Medical Library's Interlibrary Loan Department (rlmlill@iu.edu).
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Assessing the Prevalence of Inadequate Nutrient Intake Among Vegetarians and Non-Vegetarians Using the Estimated Average Requirement : Results From the Adventist Health Study-2 Calibration Study
<p><strong>Introduction:</strong> Studies have shown that vegetarians have lower risk of chronic diseases and longer lifespan. Yet when mean intake of vegetarians was compared with the Recommended Dietary Allowance (RDA), it was reported that vegetarians were inadequate in certain nutrients. With …
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Nutrition literacy: foundations and development of an instrument for assessment
… yet it has received little attention in the nutrition literature. Registered dietitians (RDs) should be concerned about low health literacy considering its associations with decreased knowledge of disease and management, increased hospitalizations, decreased use of preventive care services, …
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Vegetarian Dietary Patterns: Mortality, Colorectal Cancer, and Food Consumption
<p>Objective Vegetarian dietary patterns represent longstanding, real-world diets consumed by a minority of persons. Studies of important health outcomes of such diets, particularly for all-cause mortality and colorectal cancer risk, have yielded inconsistent results. We sought to examine these …
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Effects of Consuming Beans Before or With a Meal on Satiety and Gastrointestinal Hormones Concentration in Obese Men and Women
… blood draw. Dietary recalls were completed using Nutrition Data System for Research (NDS-R). The area under the curve (AUC) was compared using t-tests.</p> <p><strong>Results:</strong> The AUC30-120 for postprandial hormone GLP-1 was higher for the control bean meal compared to the control meal …
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Novel Texture-based Probabilistic Object Recognition and Tracking Techniques for Food Intake Analysis and Traffic Monitoring
… an object recognition application in automated nutritional intake analysis and a tracking application intended for surveillance in low quality videos. Automated food recognition is useful for personal health applications as well as nutritional studies used to improve public health or inform …
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Relationship between Nut Consumption and Memory Domains of Cognitive Function Among Elderly Seventh-day Adventists
<p><strong>Objective.</strong> To determine the relationship between consumption of all types of nuts, tree nuts, and peanut and peanut butter and specific memory domains of cognitive function in a community-dwelling elderly population.</p> <p><strong>Design.</strong> Cross-sectional analysis using …
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Identification of Functional Immunological Indicators of Nutritional status during acute nutritional deprivation
… has been suggested as a functional indicator of nutritional status as the function of the immune system relies upon nutrient dependent metabolic pathways and the provision of adequate nutrient substrates to synthesize its components. The sensitivity of monocyte phagocytic activity, major …