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Showing 1 to 20 of 59 for “"Nutrient utilization"”.

  1. Fluxomic Evaluation of Bovine Embryo Nutrient Utilization

    One of the main factors that influence the success of embryo production is the culture medium that is used for embryo incubation. The nutritional diet composition can result in altered epigenetics that can negatively affect the health of the resulting offspring. This study focused on investigating …

    maryland Repository record for Fluxomic Evaluation of Bovine Embryo Nutrient Utilization (opens in a new tab)

  2. Improving Nutrient Utilization and Growth in Dairy Heifers

    … chapter II and chapter III were to determine N utilization, preweaning nutrient digestibility, and body composition in preweaned calves fed diets varying in the amount of CP and MR fed. This study used 24 newborn dairy heifer calves blocked by birth and randomly assigned to 1 of 3 treatments: …

    unh-thes Repository record for Improving Nutrient Utilization and Growth in Dairy Heifers (opens in a new tab)

  3. Energetics and Efficiency of Nutrient Utilization by Psychrophilic and Mesophilic Pseudomonads

    Made available in DSpace on 2015-05-12T22:36:26Z (GMT). No. of bitstreams: 2 license.txt: 4848 bytes, checksum: 96035ab3f5e1c23cc7138a224ce498bd (MD5) 7206866.PDF: 4403232 bytes, checksum: cad2a04ca7c495d7199815cbf57828d2 (MD5) Previous issue date: 1971

    uiuc Repository record for Energetics and Efficiency of Nutrient Utilization by Psychrophilic and Mesophilic Pseudomonads (opens in a new tab)

  4. Evaluation of Age and Dietary Ingredients on Nutrient Utilization in the Young Chick

    Experiments then were conducted to evaluate utilization of various carbohydrate sources and several different soy products varying in antinutritional factors and heat processing at different ages. Dietary MEn varied greatly among carbohydrate sources and increased with age for several sources, and …

    uiuc Repository record for Evaluation of Age and Dietary Ingredients on Nutrient Utilization in the Young Chick (opens in a new tab)

  5. Influence of Chemical and Heat Treatment of Corn on Nutrient Utilization by Ruminants

    Made available in DSpace on 2014-12-13T19:42:41Z (GMT). No. of bitstreams: 1 7624208.pdf: 4004424 bytes, checksum: 5d4b2e757028fb4a361ef7908a5da605 (MD5) Previous issue date: 1976

    uiuc Repository record for Influence of Chemical and Heat Treatment of Corn on Nutrient Utilization by Ruminants (opens in a new tab)

  6. The Effect of Amino Acid Balance on Body Composition and Nutrient Utilization of Chicks

    Made available in DSpace on 2014-12-10T22:30:23Z (GMT). No. of bitstreams: 1 7212419.pdf: 2548627 bytes, checksum: a267902e9b2b8b72a473ee2746da8653 (MD5) Previous issue date: 1971

    uiuc Repository record for The Effect of Amino Acid Balance on Body Composition and Nutrient Utilization of Chicks (opens in a new tab)

  7. The effect of high-fiber diets on nutrient utilization and intestinal morphology of growing pigs

    Three balance experiments were conducted to determine the effects of dietary fiber on mineral balance and intestinal.morphology of growing pigs. Fiber sources were added to corn-soybean meal diets at levels which increased neutral-detergent fiber levels by 6 to 8%. In experiment 1, 10% oat hulls …

    vt Repository record for The effect of high-fiber diets on nutrient utilization and intestinal morphology of growing pigs (opens in a new tab)

  8. Composition and nutrient utilization by sheep of ensiled tall fescue with different levels of endophyte infection

    Low and high endophyte infected stockpiled tall fescue was harvested, chopped and ensiled in 210 liter metal drums, double lined with polyethylene bags. Endophyte infection averaged 4 and 70%, respectively, for the low- and high-endophyte fescue. A metabolism trial was conducted with 24 wethers fed …

    vt Repository record for Composition and nutrient utilization by sheep of ensiled tall fescue with different levels of endophyte infection (opens in a new tab)

  9. Reducing Nutrient Excretion via Improved Nutrient Utilization by Supplementing Pig and Poultry Diets with Phytase Enzyme

    … the efficacy of phytase for improving the nutrient utilization for pigs and poultry. Two experiments, one with broilers and one with pigs, were conducted to compare the efficiency of transgenic microbial (Natuphosà ) and plant (Phytaseedà ) phytase for enhancing the utilization of phytate P …

    vt Repository record for Reducing Nutrient Excretion via Improved Nutrient Utilization by Supplementing Pig and Poultry Diets with Phytase Enzyme (opens in a new tab)

  10. The Effect of Various Feed Additives on Growth Performance, Nutrient Utilization, and Cecal Microbial Populations in Poultry

    … enzyme, and whole grains on growth performance, nutrient utilization, and select cecal microbial populations in poultry. Unless otherwise noted, all diets were corn soybean meal. In the first study, inulin, oligofructose, short-chain fructooligosaccharide (SCFOS), mannanoligosaccharide (MOS), and …

    uiuc Repository record for The Effect of Various Feed Additives on Growth Performance, Nutrient Utilization, and Cecal Microbial Populations in Poultry (opens in a new tab)

  11. Nutrient Utilization in Pigs and Chicks Treated With Lipopolysaccharide: Lysine, Threonine, Arginine, Sulfur Amino Acids and Vitamin E

    … 12 h after LPS injection. It is apparent that nutrient deficiencies or excesses can affect the immune response of LPS-challenged animals. Severe dietary deficiencies of lysine, threonine or arginine ameliorated the negative effects of LPS in chicks. In addition, pigs receiving high levels of …

    uiuc Repository record for Nutrient Utilization in Pigs and Chicks Treated With Lipopolysaccharide: Lysine, Threonine, Arginine, Sulfur Amino Acids and Vitamin E (opens in a new tab)

  12. The Influence of Dietary Alfalfa: Orchardgrass Hay and Lasalocid on Nutrient Utilization and Reproductive Performance by Gravid Swine

    … CSL-fed sows. Lasalocid did not influence energy utilization. Lasalocid increased percentage nitrogen digestibility; however, the diet x additive interaction decreased nitrogen retention for CSL-fed sows. Hay-fed sows digested more grams of neutral detergent fiber and acid detergent fiber but had …

    uiuc Repository record for The Influence of Dietary Alfalfa: Orchardgrass Hay and Lasalocid on Nutrient Utilization and Reproductive Performance by Gravid Swine (opens in a new tab)

  13. Effect of Sulfur Supplementation on in Vitro Cellulose Digestion and on Nutrient Utilization and Nitrogen Metabolism of Lambs Fed Various Forages

    Experiments were conducted to determine the effects of supplementing three different forages (low quality tall fescue hay, good quality tall fescue hay and tropical star grass hay) containing .26% S, .25% S and .20% S respectively with an isofulfurous quantity of either sodium sulfate or DL …

    uiuc Repository record for Effect of Sulfur Supplementation on in Vitro Cellulose Digestion and on Nutrient Utilization and Nitrogen Metabolism of Lambs Fed Various Forages (opens in a new tab)

  14. Growth Performance, Nutrient Utilization, and Metabolic Profile of Dairy Heifers Fed Diets High in Distillers Grains with Different Forage to Concentrate Ratios

    … on growth, feed efficiency, rumen fermentation, nutrient digestibility, metabolic profile and onset of puberty, as well as post trial performance were investigated. First, a 16-wk feeding trial was conducted using 48 Holstein heifers to evaluate effects of dietary treatment on dry matter intake …

    sdstate Repository record for Growth Performance, Nutrient Utilization, and Metabolic Profile of Dairy Heifers Fed Diets High in Distillers Grains with Different Forage to Concentrate Ratios (opens in a new tab)

  15. Effects of Maturity at Harvest of Triticale and Dietary Forage Inclusion on Production Performance, Nutrient Utilization, and Milk Fatty Acid Profile of Lactating Dairy Cows

    … silage on the production performance and nutrient utilization of lactating dairy cows. The hypothesis was that the production performance of lactating dairy cows would increase when consuming triticale harvested and ensiled at the boot stage of maturity (BS), as compared to consuming …

    vt Repository record for Effects of Maturity at Harvest of Triticale and Dietary Forage Inclusion on Production Performance, Nutrient Utilization, and Milk Fatty Acid Profile of Lactating Dairy Cows (opens in a new tab)

  16. Interactive Association Between Molecular Structure Spectral Profiles and Nutrient Utilization and Availability of Leaf, Stem, Pods, and Whole Plant Faba Bean Forage in Ruminants Before and After Rumen Incubation

    … crude protein (ADICP). Total digestible nutrients (TDN), rumen degradable protein (RUP) intestinal digestibility and feed milk value (FMV) were also highest in whole pods faba bean, therefore it had the highest nutritional values. Whole plant faba silage compared with whole plant (WPL) …

    sask Repository record for Interactive Association Between Molecular Structure Spectral Profiles and Nutrient Utilization and Availability of Leaf, Stem, Pods, and Whole Plant Faba Bean Forage in Ruminants Before and After Rumen Incubation (opens in a new tab)

  17. Effects of feeding increasing dietary concentrations of fat on the performance of lactating dairy cows

    … greatly by feeding up to 6% Ca-LCFA in the diet. Nutrient utilization was optimized when between 3 and 6% Ca-LCFA were added to the diet; however, calcium digestibility was linearly decreased by feeding Ca-LCFA. Ca-LCFA may be fed to supply up to 6% of the dietary dry matter (DM) without having …

    uiuc Repository record for Effects of feeding increasing dietary concentrations of fat on the performance of lactating dairy cows (opens in a new tab)

  18. Effects of Feeding Hulless Barley (Hordeum vulgare L.) and Supplementing a Fibrolytic Enzyme on Production Performance, Nutrient Digestibility, and Milk Fatty Acid Composition of Lactating Dairy Cows

    … a xylanase enzyme on production performance and nutrient utilization of lactating dairy cows. In study 1, we evaluated production performance, milk fatty acid composition, and nutrient digestibility in high-producing dairy cows consuming diets containing corn and hulless barley in different …

    vt Repository record for Effects of Feeding Hulless Barley (Hordeum vulgare L.) and Supplementing a Fibrolytic Enzyme on Production Performance, Nutrient Digestibility, and Milk Fatty Acid Composition of Lactating Dairy Cows (opens in a new tab)

  19. Mathematical models of the physiological mechanisms affecting the adaptation of growing cattle during and after a period of undernutrition

    … is developed to simulate rumen function and nutrient utilization during continuous growth, undernutrition (submaintenance) and realimentation for growing cattle.

    cape-town Repository record for Mathematical models of the physiological mechanisms affecting the adaptation of growing cattle during and after a period of undernutrition (opens in a new tab)

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