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Showing 1 to 20 of 42 for “"Nutrient intakes"”.

  1. Nutrient intakes of primary school children

    … before and after consumption to assess actual intakes. The second phase assessed total daily food and nutrient intakes in a small sample of 20 children. All assessments were carried out over five consecutive days.ResultsThe food provided by the schools for lunch met the majority of the CWT …

    hull Repository record for Nutrient intakes of primary school children (opens in a new tab)

  2. Nutrient intakes of healthy adults on a gluten-free diet

    … foods are typically lower in essential nutrients. It was hypothesized that the average intakes of fiber and the selected B vitamins and minerals would be lower in the gluten-free group than in the regular diet group. Fifty-eight adults, aged 25-35, participated in the study. Participants …

    emich Repository record for Nutrient intakes of healthy adults on a gluten-free diet (opens in a new tab)

  3. UNVEIL THE CONNECTION BETWEEN METABOLIC AND INFLAMMATORY CARDIOVASCULAR RISK FOSTERED BY NUTRIENT INTAKES.

    … level, the immuno-metabolic effects of dietary intakes, and the potential implication of gut microbiome in these connections. In this context, we aimed to unveil the connection between the metabolic and inflammatory cardiovascular risk fostered by nutrient intakes. To achieve our aim the …

    milano Repository record for UNVEIL THE CONNECTION BETWEEN METABOLIC AND INFLAMMATORY CARDIOVASCULAR RISK FOSTERED BY NUTRIENT INTAKES. (opens in a new tab)

  4. Novel studies of fat and nutrient intakes and the risk of human cancers

    … between dietary fish, fat, and antioxidant intakes and the risk of gastric cancer were evaluated in the large prospective cohort of the Singapore Chinese Health Study. Although, there were no significant associations with fish or fat, coffee intake significantly decreased the risk of gastric …

    umn Repository record for Novel studies of fat and nutrient intakes and the risk of human cancers (opens in a new tab)

  5. Nutrient intakes, compliance with recommendations and key sources in women of child-bearing age (18-50y) in Ireland

    … of nutritional status at this life-stage, nutrient recommendations for WCBA for the most part don’t differ from recommendations for other population groups. The notable exception to this is that all WCBA are recommended to take a folic acid supplement to reduce the risk of neural tube …

    cork Repository record for Nutrient intakes, compliance with recommendations and key sources in women of child-bearing age (18-50y) in Ireland (opens in a new tab)

  6. Immune system status, select nutrient intakes, and micronutrient status in young women with a chronic suboptimal energy intake

    … Therefore, this study was conducted to determine nutrient intakes, zinc status, and immune system status in 19-24 year-old college women consuming different energy intakes. A suboptimal group (SG) (n=9), with a chronic suboptimal energy intake of ≤70% of the RDA, was matched for partial energy …

    vt Repository record for Immune system status, select nutrient intakes, and micronutrient status in young women with a chronic suboptimal energy intake (opens in a new tab)

  7. Comparison of nutrient intakes for vegetarians, non-vegetarians, and dieters: Results from the National Health and Nutrition Examination Survey 1999-2004

    … The purpose of this study was to compare nutrient intakes of vegetarians, non-vegetarians, and dieters to show that a vegetarian diet does not compromise nutrient intake. National Health and Nutrition Examination Survey (1999-2004) data were analyzed for persons 19 years of age and older. …

    emich Repository record for Comparison of nutrient intakes for vegetarians, non-vegetarians, and dieters: Results from the National Health and Nutrition Examination Survey 1999-2004 (opens in a new tab)

  8. Identity formation in pregnant adolescents

    … level completed, and sex of the person with the nutrient intakes of these patients. Three-day caloric and nutrient intakes were recorded and compared to the 1974 Recommended Daily Allowances (RDA). Mean intake for a three-day period of seven nutrients showed patient averages met at least 100 …

    vt Repository record for Identity formation in pregnant adolescents (opens in a new tab)

  9. Nutrient intake of elderly hospital patients

    … level completed, and sex of the person with the nutrient intakes of these patients. Three-day caloric and nutrient intakes were recorded and compared to the 1974 Reconmended Daily Allowances (RDA). Mean intake for a three-day period of seven nutrients showed patient averages met at least 100 …

    vt Repository record for Nutrient intake of elderly hospital patients (opens in a new tab)

  10. Estimation of the Number of Days Required to Determine Usual Antioxidant Intakes and Assessment of the Prevalence of Nutrient Inadequacy Among College Students

    … healthy lifestyles including adequate nutrient consumption. </p> <p>The present study was designed 1) to estimate usual nutrient intakes, 2) to calculate the number of days required to estimate usual antioxidant intake, and 3) to assess intake adequacy from diet and diet + supplement …

    uconn-diss Repository record for Estimation of the Number of Days Required to Determine Usual Antioxidant Intakes and Assessment of the Prevalence of Nutrient Inadequacy Among College Students (opens in a new tab)

  11. Changes in dietary intakes and cardiovascular disease risk factors in black South Africans from 2005 to 2015 : the PURE-SA-NW study

    … and energy. This shift in dietary patterns and nutrient intakes is referred to as the nutrition transition. Dietary changes associated with a nutrition transition are linked to an increase in non-communicable diseases (NCDs) globally, but also in South Africa in particular. The World Health …

    nwu-za Repository record for Changes in dietary intakes and cardiovascular disease risk factors in black South Africans from 2005 to 2015 : the PURE-SA-NW study (opens in a new tab)

  12. Dietary intakes of twenty-six preadolescent girls

    … was to study the self-selected dietary intakes and some of the food practices of twenty-six preadolescent girls as determined from two-week dietary records and to compare the calculated self-selected intakes with Recommended Dietary Allowances of the National Research Council. Subjects …

    vt Repository record for Dietary intakes of twenty-six preadolescent girls (opens in a new tab)

  13. Quality of Life - Impacts from the Family Planning Policy in China

    … on aspects of the quality of life, such as the nutrient intakes of children and health outcomes of elderly are studied. The response of the working-age population in supporting the two groups through the channel of fertility is also studied. Multiple waves of data from the China Health and …

    waikato-masters Repository record for Quality of Life - Impacts from the Family Planning Policy in China (opens in a new tab)

  14. A longitudinal study of adolescents into adulthood: tracking of nutrient intake and body size

    … how they change, whether individuals maintain nutrient intake and body size relative to other individuals (or ‘track’), and whether adult intakes and levels of adiposity are influenced by other factors present between adolescence or adulthood. <br/> <br/>The study followed up, at 33 years old, …

    dundee Repository record for A longitudinal study of adolescents into adulthood: tracking of nutrient intake and body size (opens in a new tab)

  15. The Relationship of Some Psycho-Social Factors to Food Consumption Behavior of Selected Married Men

    … consumed at a commercial eating establishment. Nutrient intakes were estimated using a dietary history method. Mean intakes for males over 50 years of age of protein, calcium, iron, vitamin A, vitamin C, and thiamin were all greater than 100 percent RDA as were intakes of all these nutrients …

    uiuc Repository record for The Relationship of Some Psycho-Social Factors to Food Consumption Behavior of Selected Married Men (opens in a new tab)

  16. National patterns of breakfast consumption: Nutritional and health implications

    … self-reported breakfast/brunch consumption, nutrient intakes, nutrient adequacy, and diet quality (i.e., mean adequacy ratio [MAR] and Healthy Eating Index [HEI] scores respectively). Occurrence(s) of overweight/obesity (among all), and the metabolic syndrome (MetS) and its related risk …

    twu Repository record for National patterns of breakfast consumption: Nutritional and health implications (opens in a new tab)

  17. Effects of fermenten during the dry and early lactation periods of dairy cows

    … high Fermenten diets, respectively. Postpartum nutrient intakes increased for all diets with treatments significantly (P < 0.05) lower than the control at week one and marginally lower (P < 0.10) for weeks 2 through 6. Intake of NDF was below 1% of body weight up to 4 weeks postpartum for all …

    wvu Repository record for Effects of fermenten during the dry and early lactation periods of dairy cows (opens in a new tab)

  18. Maternal Supplement Use During Pregnancy

    … women varies greatly. Toxicity or inadequacy of nutrients could have health effects on the mother and fetus. A recent study reported inadequate micronutrient consumption in United States pregnant women (1), supporting the need for supplementation. Objective: The purpose of this project is to …

    ku Repository record for Maternal Supplement Use During Pregnancy (opens in a new tab)

  19. Intercollegiate female distance runners' nutrition knowledge and dietary practices

    … distance runners had a limited understanding of nutrient energy sources. The runners' score on questions pertaining to carbohydrate foods and carbohydrate as a source of energy for athletic performance were higher than scores on questions pertaining to protein and fat. Approximately one-third of …

    vt Repository record for Intercollegiate female distance runners' nutrition knowledge and dietary practices (opens in a new tab)

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