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Showing 1 to 1 of 1 for “"Non-sugar sweeteners"”.
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Acute Impact of Non-Sugar Sweeteners on Glycemia in Middle-Aged and Older Adults with Prediabetes
The consumption of non-sugar sweeteners (NSS) has significantly increased over the years, particularly in middle-aged and older adults who are coincidentally at increased risk of developing impaired glucose tolerance. However, the understanding of how individual NSS impacts glycemia in this at-risk …