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Showing 1 to 1 of 1 for “"National bioengineered food disclosure standard"”.

  1. The impact of the national bioengineered food disclosure standard and its methods of disclosure on consumer preferences for gene edited and genetically modified foods

    Beginning January 1st, 2022, the National Bioengineered Food Disclosure Standard will require the labeling of food produced with, or containing, certain plant genetic improvement techniques - such as genetic modification. The standard introduces the new term “Bioengineered” on the approved label, …

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