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Showing 1 to 1 of 1 for “"Namibian leafy vegetables"”.

  1. Phenolic compounds from selected Namibian leafy vegetables (NLV); extraction and characterization

    Augustu, Astrid M.University of Namibia2016

    … to study the antioxidant potential of selected Namibian Leafy Vegetables (NLV), using Total Phenolic Content (TPC), Total Flavonoid contents (TFC) as well as Diphenyl-1-picrylhydrazyl (DPPH), 2,2-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS), and Reducing Power (RP) assays. The study …

    namibia Repository record