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Showing 1 to 1 of 1 for “"Molecular assisted selection"”.

  1. Improving Breeding Selection of Seed Quality Traits for Food-Grade Soybeans

    … to evaluate seed and sprout traits as potential selection criteria and study the storage effect on sprout quality. Seeds can be a vehicle for transmission of pathogens capable of causing human illness. That is why, the second objective was to identify seed-borne pathogens on a commercial soybean …

    vt Repository record for Improving Breeding Selection of Seed Quality Traits for Food-Grade Soybeans (opens in a new tab)