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Showing 1 to 7 of 7 for “"Modified Atmospheres"”.
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Post-Harvest Changes of Broccoli Stored in Modified Atmospheres
Made available in DSpace on 2014-12-09T14:36:51Z (GMT). No. of bitstreams: 1 6507122.pdf: 3885940 bytes, checksum: 833191acdb5f4faeb4c0708fa86ecb90 (MD5) Previous issue date: 1965
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Quality and Chemical Changes of Green Beans Stored in Refrigerated Modified Atmospheres
Made available in DSpace on 2014-12-09T14:36:48Z (GMT). No. of bitstreams: 1 6406066.pdf: 3053655 bytes, checksum: da8750be9e4ea2955b79ff82730a8118 (MD5) Previous issue date: 1963
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Use of Antimycotics, Modified Atmospheres, and Packaging to Affect Mold Spoilage in Dairy Products
… oxygen scavengers and a 25% CO₂:75% N₂ modified atmosphere on the growth of <I>Penicillium roqueforti</I> in shredded cheddar and mozzarella cheese stored at 10°C for 0, 60, 120, or 180 day was studied. Microbiological and sensory testing was assessed on 0, 7, 14 and 21 days after …
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Post-harvest strategies for the prevention of fungal growth and mycotoxin production in corn
… and phenolic compounds and the application of modified atmospheres. In light of the emergence of ‘Predictive Mycology’, the study also had the goal of developing validated predictive models to describe the growth of the most important fungal contaminators in corn and to assess their ability to …
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The effect of modified atmosphere packaging (MAP) on the shelf- life of refrigerated, cubed turkey thigh meat
… was designed to investigate the effect of Modified Atmosphere Packaging (MAP) on the shelf life of refrigerated, cubed, turkey thigh meat. Modified atmospheres of 25% carbon dioxide and 75% nitrogen and 20% carbon dioxide, 60% oxygen, and 20% nitrogen were used for MAP1 and MAP2 …
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Características microbiológicas, físico-químicas e sensoriais de filés de tilápias (Oreochromis niloticus) conservados em atmosferas modificadas sob refrigeração
Estudou-se o efeito de diferentes atmosferas (vácuo, 100% CO + vácuo, 1% CO + 99% CO2) sobre a qualidade microbiológica, química, cor objetiva no sitema CIELab e sensorial de filés de tilápias (Oreochromis niloticus) estocados a 2 ± 1 ºC. Os resultados foram contrastados com aqueles de filés …
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Respiratory behaviour and quality attributes of fresh apple slices in modified atmosphere systems
… - treated, peeled, cored and sliced apples in modified atmospheres were studied in a two part investigation. Firstly, respiratory behaviour of slices of New Zealand Granny Smith and British Columbia grown Newtown apples at different temperatures (1, 5, 10 & 15°C) was studied in sealed …