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Showing 1 to 1 of 1 for “"Minerals in nutrition"”.

  1. Phytate and cation binding activity

    Since O'Dell and Savage, reported in 1960 that phytate decreased the bioavailability of zinc, the negative, antinutrient properties of phytate have been well documented. But the chemical activities of phytate remain largely unknown. Recently, under the perception of weight control and healthy life, …

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