Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 7 of 7 for “"Microbial stability"”.
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Study of antimicrobial polymeric packaging films containing basil extracts
… growth of microorganisms. The integration of antimicrobial (AM) agents in polymeric packaging films to enhance microbial stability of foods may have a crucial effect on extending the shelf life of packaged food products or on maintaining food safety. Linalool and methylchavicol are the principal …
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Effect of Antimicrobials and Sodium Replacement Agents on the Survival of Pathogenic Bacteria in Low Sodium Low-Moisture Part-Skim (LMPS) Mozzarella Cheese
… in dairy products could potentially alter the microbial stability, as well as cause unfavorable changes in flavor. In order to reduce the sodium level, while maintaining acceptable flavor and microbial stability, salt replacers and alternative antimicrobial agents may need to be introduced into …
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Nutrition and the GI microbiota in children with autism spectrum disorder and impact on symptom severity
… children with Autism Spectrum Disorder (ASD), a microbial dysbiosis has been described and some bacterial taxa were found to predict certain symptoms of ASD. Additionally, picky eating behavior and food aversions are common in children with ASD, resulting in limited diet variety and decreased …
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Effects of 2015 earthquake on biological stability of water in Nepal
… to analyze the perturbation in biological stability of the water sources compounded by poor sanitation practices in Kathmandu (severe earthquake damage) and Jhapa (no earthquake damage) using microbial source tracking and 16S rRNA sequencing. Samples from the same locations were taken …
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Investigation of the Microbiome of a Recirculating Aquaculture System (RAS) for Crassostrea virginica Larvae
… study’s goals were to investigate the microbiome stability of a RAS rearing oyster larvae across time and space, determine impacts of larval presence on the microbiome, and examine connections between larvae production outcomes and microbiome stability. Water samples were collected weekly from …
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Determining the mechanism of pulsed electric field for improving meat quality : A thesis submitted in partial fulfilment of the requirements for the Degree of Doctor of Philosophy at Lincoln University
… observed on colour, yield (%) and oxidative and microbial stability. These results suggest that PEF has a sodium-reduction potential that can play a role in public health. The general scope of the present project was to elucidate how PEF affects the meat quality during ageing and to explore the …