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Showing 1 to 2 of 2 for “"Microalgal mixotrophy"”.
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Utilising microalgal mixotrophy to maximise larval nutrition
… to the value of spat.<br/>In this study, three microalgal species: Tetraselmis suecica, Phaeodactylum tricornutum and Cyclotella cryptica were screened for mixotrophic or heterotrophic growth with glucose, glycerol or acetate. These strains had a shift in the fatty acid profile in favour of …
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Towards sustainable food production: studies on CO2, acetic acid and formic acid valorisation into microalgal biomass rich in proteins and oils with high nutritional value
L'abstract è presente nell'allegato / the abstract is in the attachment