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Showing 1 to 1 of 1 for “"Meat replacement"”.
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The optimization of plant protein meat re-placers and clean label water binders in processed meat (white pudding and chicken)
… economic and ethical concerns. Processed meat products have been under the spotlight for much of the recent past, with particular regard to their typically higher fat and salt contents and the health consequences of these, as well as the impact of meat production on the environment. …