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Showing 1 to 4 of 4 for “"Meat eaters"”.

  1. Indian Preadolescent Girls: Lifestyle Patterns and Accumulated Risk Factors

    … World-wide, the Indian population is largely non-meat-eating which could compromise the quantity and quality of the diet in macronutrients (proteins) and micronutrients (vitamin B12). Vitamin B12 has been suggested to increase the risk for the metabolic syndrome (dyslipidemia, insulin resistance, …

    auckland-tech Repository record for Indian Preadolescent Girls: Lifestyle Patterns and Accumulated Risk Factors (opens in a new tab)

  2. An Empirical Exploration of the Relationship Between Spirituality and Psi, and Fasting and Vegetarianism

    … longer fasts; practise vegan or vegetarian over meat-eating diets; have been vegan for longer; have increased adherence to a wholefood diet; avoid added sugars; and habitually abstain from alcohol. There was tentative support for this relationship in variables associated with a longer history of …

    northampton Repository record for An Empirical Exploration of the Relationship Between Spirituality and Psi, and Fasting and Vegetarianism (opens in a new tab)

  3. Beyond the Meat Paradox: Psychological Factors Underpinning Animal Product Consumption and Abstention Among Different Dietary Groups

    … psychological and moral factors underpinning meat consumption have been documented extensively. However, few studies have investigated how these factors are associated with the consumption of other animal products such as fish, dairy, and egg products. This is important in order to identify …

    bradford Repository record for Beyond the Meat Paradox: Psychological Factors Underpinning Animal Product Consumption and Abstention Among Different Dietary Groups (opens in a new tab)

  4. Consumer attitudes and willingness to pay for plant-based meat products: A health and nutrition perspective

    Meat production is a key part of future food systems as meat is one of the most important sources of dietary protein globally but its production, which has rapidly industrialized in recent decades, is linked with significant negative environmental, health and animal welfare impacts. These negative …

    uiuc Repository record for Consumer attitudes and willingness to pay for plant-based meat products: A health and nutrition perspective (opens in a new tab)