Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 4 of 4 for “"Low preferred"”.
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Evaluation of absolute and relative reinforcer value using progressive ratio schedules
… using progressive ratio schedules. High- and low-preferred stimuli were determined based on the results of a paired-stimulus preference assessment and were evaluated in subsequent reinforcer and progressive ratio assessments using concurrent- and single-operant schedules of presentation in a …
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The Effects of Behavioural Skills Training on a Parent-Implemented Feeding Treatment via Telehealth
… treatments to increase children’s consumption of low-preferred food. Results are discussed within the context of treatment implications and suggestions for future research.
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Effects of expectancy, food preference and time of day on salivation in cancer patients
… in the morning and in the afternoon to high and low preferred foods. Cancer patients were significantly more likely than noncancer patients to report appetite difficulties which included premature satiety, decreased appetite, and changes in food preference. Cancer and noncancer patients did not …
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Evaluation of stimuli along a hierarchy under additive and geometric progressive-ratio schedules
… additive schedule for the differing levels of preferred stimuli.