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Showing 1 to 3 of 3 for “"Long-chain omega-3 fatty acids"”.

  1. The effect of apolipoprotein E (APOE) genotype and long chain omega 3 fatty acids on body weight and inflammation

    … (M2) towards pro-inflammatory (M1) phenotype. Long chain (LC) n-3 PUFA, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), exert various beneficial effects on inflammatory and metabolic parameters in relation to obesity. The apolipoprotein Epsilon 4 (APOE4) genotype is associated with …

    east-anglia Repository record for The effect of apolipoprotein E (APOE) genotype and long chain omega 3 fatty acids on body weight and inflammation (opens in a new tab)

  2. Key Genotypes and the Response to Nutrient Supplementation in Crohn’s Disease

    … with low levels of betacarotene, vitamin D and Omega-3 polyunsaturated fatty acids can impede the immune response. Not known is the prevalence of these variants in a New Zealand CD population. Methods Project One To identify in New Zealand adults with CD (n=443) and healthy (n=649) the …

    auckland-ms Repository record for Key Genotypes and the Response to Nutrient Supplementation in Crohn’s Disease (opens in a new tab)

  3. Treatment of Hypertriglyceridemia with Omega-3 Fatty Acids: A Systematic Review

    … trials (RTCs) addressing the efficacy of long-chain ω-3 fatty acids as a secondary prevention agent of hypertriglyceridemia, and 2) make recommendations for clinical practice.</p> <p>Data Sources: All RCTs identified from several databases from 1993-2003 were reviewed by two independent …

    byu Repository record for Treatment of Hypertriglyceridemia with Omega-3 Fatty Acids: A Systematic Review (opens in a new tab)