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Showing 1 to 20 of 46 for “"Live Weight"”.

  1. Evaluation of the accuracy of simple body measurements for live weight prediction in growing-finishing pigs

    … of simple body measurements to predict the live weight of growing-finishing pigs. Study I used 72 barrows from a Landrace-based line; Study II used 72 barrows from each of a Landrace-based (the same line as used in Study I) and a Duroc-based line. Study I was carried out between 57.5 ± 7.1 …

    uiuc Repository record for Evaluation of the accuracy of simple body measurements for live weight prediction in growing-finishing pigs (opens in a new tab)

  2. Modeling growth of pigs reared to heavy weights

    … conducted to determine the relationship between live weight and growth performance measures of pigs reared to heavy weights in commercial facilities and to evaluate different methods of modeling these relationships. The first study was designed to develop growth curves of live animal growth …

    uiuc Repository record for Modeling growth of pigs reared to heavy weights (opens in a new tab)

  3. The effect of early-pregnancy nutrition on lamb birth weight in fecund Booroola-Merino cross sheep

    The effects of ewe nutrition and live weight change during early-pregnancy on lamb birth weight were studied. 218 Booroola cross Coopworth ewes carrying at least one copy of the F gene were stratified according to live weight, breed and age, and randomly allocated to a high(H), medium (M) or low …

    lincoln Repository record for The effect of early-pregnancy nutrition on lamb birth weight in fecund Booroola-Merino cross sheep (opens in a new tab)

  4. Effects of sprouted cowpea (vigna unguiculata) dietary inclusion with ronozyme ® ProAct supplementation on broiler performance

    … supplementary exogenous enzymes on the growth (live weight, live weight gain, feed conversion ratio) and carcass parameters of Ross-308 broilers. Cowpeas were screened for viable seed and sterilised by 30-minute immersion in 2% sodium hypochlorite aqueous solution. Germinated by 12-hour soaking …

    venda Repository record for Effects of sprouted cowpea (vigna unguiculata) dietary inclusion with ronozyme ® ProAct supplementation on broiler performance (opens in a new tab)

  5. The effects of the rate of gain during four periods of growth on carcass characteristics in swine

    … statistically significant association with the live weight groupings as arbitrarily designation. The carcass length was inconsistently and statistically nonsignificantly related to the live weight. Sex of the animal did effect the carcass in that gilts had leaner carcasses than barrows as shown …

    vt Repository record for The effects of the rate of gain during four periods of growth on carcass characteristics in swine (opens in a new tab)

  6. The activity and functioning of the hypothalamic-pituitary-adrenal axis of the red deer stag (cervus elaphus)

    … to pasture. The DracPac device was used to deliver i.v. a range of ACTH₁₋₂₄ doses (1-64 IU/100kg) and collect blood for cortisol determination from red deer stags. ACTH significantly elevated plasma cortisol concentrations, with mean peak concentrations occurring 20 to 40 min post-infusion. …

    waikato-masters Repository record for The activity and functioning of the hypothalamic-pituitary-adrenal axis of the red deer stag (cervus elaphus) (opens in a new tab)

  7. Lamb wastage and its association with ewe body condition

    The effect of ewe body condition and live weight, and change in these factors, on lamb wastage was examined in a composite (principally Coopworth) flock of small- or large-framed ewes. Approximately equal sized flocks of small- and large-framed ewes, balanced for age and condition were selected …

    lincoln Repository record for Lamb wastage and its association with ewe body condition (opens in a new tab)

  8. Caractérisation phénotypique et gestion de la population de poulets locaux dans les communes de Dassa et de Toffo au Bénin

    … in Toffo. Correlation coefficients between body live weight and the other body linear measurements were high and significant. Three groups of chicken emerge: those with yellow beak and those with black beak met in Dassa district and those with cream beak and diverse feathers colour observed in …

    liege Repository record for Caractérisation phénotypique et gestion de la population de poulets locaux dans les communes de Dassa et de Toffo au Bénin (opens in a new tab)

  9. The effects of zinc source and supplemental copper on growth performance, carcass characteristics, and morbidity and mortality of growing-finishing pigs raised under commercial conditions

    … out from 47.0 ± 5.1 kg to 127.1 ± 3.9 kg body weight and from 41.9 ± 1.7 kg to 132.0 ± 4.4 kg body weight, respectively. There were 5 dietary phases in Study 1 and 3 dietary phases in Study 2. Diets were formulated to a constant standardized ileal digestible lysine:ME ratio within phase and to …

    uiuc Repository record for The effects of zinc source and supplemental copper on growth performance, carcass characteristics, and morbidity and mortality of growing-finishing pigs raised under commercial conditions (opens in a new tab)

  10. Forage crops for hogs

    … equal to from one to four percent of their live weight according to the demands of the individual hog.

    vt Repository record for Forage crops for hogs (opens in a new tab)

  11. The influence of neomycin, bacitracin and SP-250 in a commercial hog finishing operation

    … to the aitch bone, also average chilled carcass weight and dressing per cent were obtained at the packing plant. Feed intake did not appear to be affected by any of the treatments. Feed efficiency appeared to be improved by SP-250 due to the greater gains. The overall mean live weight at …

    vt Repository record for The influence of neomycin, bacitracin and SP-250 in a commercial hog finishing operation (opens in a new tab)

  12. A feasibility study for the sale of cultured catfish in Virginia and Washington, D.C.

    … estimated to be around 4,244,000 pounds (dressed weight) annually. The net returns generated by the two fish farm enterprises studied ranged from -$63.49/1.5 acre to $189.53/1.5 acre and the rates of return ranged from -8.9% to 27.4% at a $.30 per pound (live weight) price level. The present fish …

    vt Repository record for A feasibility study for the sale of cultured catfish in Virginia and Washington, D.C. (opens in a new tab)

  13. Effect of sire line and rearing environment on the growth performance and carcass characteristics of growing-finishing pigs

    … unit. This study was carried out from an initial live weight of 38.4 ± 1.78 kg to two end points, namely to a fixed-weight of 122.5 kg mean pen live weight and to a fixed-time of 97 days on test (Week 14 of the study). For pigs on the restricted feeding treatment, the target restricted feeding …

    uiuc Repository record for Effect of sire line and rearing environment on the growth performance and carcass characteristics of growing-finishing pigs (opens in a new tab)

  14. Investigation of urinary magnesium excretion as an indicator of magnesium status in dairy cows

    … Individual blood and urine samples, individual live weight measurements and bulk milk samples were collected at fortnightly intervals on eight occasions from the end of August until early December. Pasture samples were taken from paddocks grazed during the 48 hours prior to the other …

    lincoln Repository record for Investigation of urinary magnesium excretion as an indicator of magnesium status in dairy cows (opens in a new tab)

  15. ΕΠΙΔΡΑΣΗ ΤΗΣ ΠΡΟΣΘΗΚΗΣ ΛΥΣΙΝΗΣ ΚΑΙ ΒΙΟΤΙΝΗΣ ΣΕ ΥΨΙΘΕΡΜΙΔΙΚΑ ΣΙΤΗΡΕΣΙΑ ΟΡΝΙΘΙΩΝ ΚΕΡΕΟΠΑΡΑΓΩΓΗΣ ΣΤΗΝ ΕΝΑΠΟΘΕΣΗ ΚΑΙ ΣΤΗ ΣΥΝΘΕΣΗ ΤΟΥ ΛΙΠΟΥΣ ...

    … DIETS). BLOOD WAS TAKEN FROM THREE AVERAGE WEIGHT BIRDS FROM EACH PEN, ONE DAY AT THE END OF 7TH WEEK AND ABDOMINAL FAT AND LIVER FROM THE SAME BIRDS WERE TAKEN. ADDITION OF COTTONSEED OR SUNFLOWER OIL TO THE DIET IMPROVED PERFORMANCE OF MALE AND FEMALE CHICKS. CARCASS WEIGHT WAS INCREASED …

    greece Repository record for ΕΠΙΔΡΑΣΗ ΤΗΣ ΠΡΟΣΘΗΚΗΣ ΛΥΣΙΝΗΣ ΚΑΙ ΒΙΟΤΙΝΗΣ ΣΕ ΥΨΙΘΕΡΜΙΔΙΚΑ ΣΙΤΗΡΕΣΙΑ ΟΡΝΙΘΙΩΝ ΚΕΡΕΟΠΑΡΑΓΩΓΗΣ ΣΤΗΝ ΕΝΑΠΟΘΕΣΗ ΚΑΙ ΣΤΗ ΣΥΝΘΕΣΗ ΤΟΥ ΛΙΠΟΥΣ ... (opens in a new tab)

  16. Relationships between primal cut weights and economic value and live animal, carcass, and meat quality measurements in crossbred pigs

    … measurements and individual and total primal cut weights, and estimated carcass and primal value of crossbred pigs. The study used a population of crossbred barrows and gilts (n = 6,720) owned by The Maschhoff’s, LLC (Carlyle, IL). The pigs were the progeny of 28 Duroc sires and 1038 Landrace × …

    uiuc Repository record for Relationships between primal cut weights and economic value and live animal, carcass, and meat quality measurements in crossbred pigs (opens in a new tab)

  17. Evaluation of the Persistence of Grazing Alfalfa Varieties

    … the most protein per acre of any forage crop. Live weight gains for beef cattle grazing alfalfa average 230 to 360 kg ha-1. There is no cheaper way to harvest and utilize alfalfa than for the animal to harvest it directly. Most of the commercially available alfalfa varieties, however, were …

    wku-diss Repository record for Evaluation of the Persistence of Grazing Alfalfa Varieties (opens in a new tab)

  18. Effect of Pre-marketing Management Practices on Shrink Loss in Lambs

    … lamb pre-marketing management practices on live weight shrink loss. Additionally a producer survey was conducted to assess current marketing practices in the North Central region of the US. In these experiments, Exp. 1 (feeder lambs) and 2 (finished lambs), 60 commercial Polypay lambs (Exp. …

    sdstate Repository record for Effect of Pre-marketing Management Practices on Shrink Loss in Lambs (opens in a new tab)

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