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Showing 1 to 5 of 5 for “"Lipid Digestion"”.

  1. Characterizing Interfacial and Bulk Interactions Between Cellulose Ethers and Bile Salts: Impact on In Vitro Lipid Digestion

    Elevated levels of lipids and LDL-cholesterol in the blood are significant risk factors associated with developing cardiovascular diseases (CVDs). A potential strategy to combat these risk factors is decreasing lipid absorption by modulating the digestibility of lipids in the human intestinal …

    vt Repository record for Characterizing Interfacial and Bulk Interactions Between Cellulose Ethers and Bile Salts: Impact on In Vitro Lipid Digestion (opens in a new tab)

  2. Role of dry beans (Phaseolus vulgaris L.) in binding bile salts and modulating lipid digestion: Impact of the bean matrix and high-hydrostatic pressure processing

    … factors for developing CVD include high blood lipid and LDL-cholesterol levels. A large number of heart attacks and strokes could be prevented by controlling these factors through lifestyle modifications and diet interventions. Epidemiological evidence shows that consumption of dry or common …

    vt Repository record for Role of dry beans (Phaseolus vulgaris L.) in binding bile salts and modulating lipid digestion: Impact of the bean matrix and high-hydrostatic pressure processing (opens in a new tab)

  3. A digestive phospholipase a2 in Midguts of worker honey bees, Apis mellifera : significance in lipid nutrition and health

    … acid moiety from the sn-2 position of phospholipids. At least 16 groups of PLA2s are known in mammals. In insects, PLA2s occur in several tissues, where they act in a variety of biological functions, such as digestion, immune signaling, development and reproduction. However, other than the …

    missouri Repository record for A digestive phospholipase a2 in Midguts of worker honey bees, Apis mellifera : significance in lipid nutrition and health (opens in a new tab)

  4. Modulation of bio-behaviors and diabesity by dietary factors

    … not in TLR4-/- or TLR2-/- mice. Finally, fecal lipid excretion was significantly increased in pectin-supplemented animals compared to cellulose, suggesting that pectin’s ability to form viscous gels results in decreased lipid digestion and absorption, contributing to the differences noted in …

    uiuc Repository record for Modulation of bio-behaviors and diabesity by dietary factors (opens in a new tab)

  5. Effects of heat and chemical treatment of whole oilseeds on site and extent of digestion of protein and lipid by cattle

    … seed (CS) on shifting the site of protein and lipid digestion from the rumen to the small intestine of steers. Experiment 1, a 4 x 5 Youden square design utilized four steers (avg BW 373 $\pm$ 30.7 kg) fed 1.8% of BW that were cannulated at the rumen, duodenum, and ileum. Diets contained corn …

    uiuc Repository record for Effects of heat and chemical treatment of whole oilseeds on site and extent of digestion of protein and lipid by cattle (opens in a new tab)