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Showing 1 to 3 of 3 for “"Linear and Non-linear Rheology"”.

  1. Time-resolved linear and non-linear rheology of thixotropic and aging complex fluids: Application to particulate and biopolymeric physical gels

    Temporal changes in microstructure and relaxation dynamics are ubiquitously observed in materials such as hydrogels, food products and drilling fluids. These materials are in general known as mutating materials and the build-up or breakdown of microstructure is commonly both time– and shear-rate …

    mit Repository record for Time-resolved linear and non-linear rheology of thixotropic and aging complex fluids: Application to particulate and biopolymeric physical gels (opens in a new tab)

  2. Rheology and processing of mozzarella cheese

    … a complex food system that has dynamic structure and complex flowproperties. Food scientists have been actively developing methods to characterize mozzarella cheese rheologically, but most of these methods are empirical in nature. In the past decades, there has been a paradigm shift towards the …

    ubc Repository record for Rheology and processing of mozzarella cheese (opens in a new tab)

  3. Application of Polymer and Nanomaterials for Improving Heavy Oil Recovery

    Booming population growth and economic activity have contributed significantly to an increased demand for energy in the last few decades, specifically in Canada. A major source of energy is oil extracted from underground petroleum reservoirs. Utilizing current technology and equipment, only a small …

    calgary Repository record for Application of Polymer and Nanomaterials for Improving Heavy Oil Recovery (opens in a new tab)