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Showing 1 to 3 of 3 for “"Legumes (Fabaceae)"”.

  1. Edaphic factors and rhizobia influence the distribution of legumes (Fabaceae) in the Core Cape Subregion of South Africa

    Fabaceae is the second most speciose plant family in the Core Cape Subregion (CCR) of South Africa, a Mediterranean type ecosystem, with mostly nutrient-poor soils. A majority of the legumes occurring in this region belong to the predominantly nitrogen-fixing subfamily Papilionoideae and they …

    cape-town Repository record for Edaphic factors and rhizobia influence the distribution of legumes (Fabaceae) in the Core Cape Subregion of South Africa (opens in a new tab)

  2. Genotypes to Phenotypes: Genomic attributes that impact Genome-wide Associations in peanut (Arachis hypogaea. L).

    Peanut and soybean are legumes (Fabaceae) grown for their highly nutritious seeds and their ability to fix nitrogen in the soil. They are both tetraploids, with two sets of ten chromosomes (2n = 2x = 20 chromosomes) – soybean having undergone a whole genome duplication some 20 million years ago, …

    iastate Repository record for Genotypes to Phenotypes: Genomic attributes that impact Genome-wide Associations in peanut (Arachis hypogaea. L). (opens in a new tab)

  3. Rhizobia inoculant effects on bambara groundnut growth and yield in Namibia

    … fixation and improve productivity of grain legumes. Sub-Saharan African countries like Namibia, however, still under-utilise the above practice. Three (3) studies were conducted, of which two were conducted in 2021, and in 2021/22 season. The first study was on farmer’s appraisal, which was …

    namibia Repository record for Rhizobia inoculant effects on bambara groundnut growth and yield in Namibia (opens in a new tab)