Global ETD Search
Search theses and dissertations gathered from participating repositories worldwide. Every result links back to the library that holds it. No account is needed.
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Showing 1 to 2 of 2 for “"Leccino"”.
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Valutazione dell'evoluzione della componente fenolica di Olea Europaea durante l'intero ciclo di maturazione del frutto
… Coratina, Dolce di Andria, Dritta, Frantoio, Leccino, Moraiolo, Nocellara del Belice, Nocellara Etnea, Rosciola and Tendellone) analysed, some significative qualitative and quantitative differences were observed. The main results were utilized, during the following analysis of the genetic …
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Fruit development and oil content of olives grown in the South Island of New Zealand: A dissertation submitted in partial fulfilment of the requirements for the degree of Bachelor of Horticultural Science with Honours at Lincoln University
… cultivars ('Barnea', 'Frantoio', 'Koroneiki', 'Leccino', and 'Manzanillo') from three groves in Blenheim and three groves in North Canterbury, New Zealand were monitored between 2 April and 2 July 2002. Fresh weight per fruit ranged from 0.62 g to 2.38 g and dry weight per fruit ranged from 0.25 …