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Showing 1 to 3 of 3 for “"Lactose-fermenters"”.

  1. Responses of Rumen Microflora to Whey Products Added to High-Grain Low-Roughage Rations

    … numbers. Since whey is an available source of lactose and energy, the bacteria and protozoa numbers could population is a good indication of efficient feed utilization. Good growth of the rumen microbial population when adding whey to the ration will indicate its efficient feed utilization. …

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