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Showing 1 to 20 of 36 for “"Lactobacillus plantarum"”.

  1. Using Probiotics in Intensive Care with Special Reference to Lactobacillus plantarum 299 and 299v

    … effects on the microflora and the gut wall. Lactobacillus plantarum 299 and 299v has been shown to adhere to the intestinal mucosa throughout the gastrointestinal tract in healthy volunteers. L pl 299v was given enterally to critically ill patients and it was verified from biopsies from the …

    lund Repository record for Using Probiotics in Intensive Care with Special Reference to Lactobacillus plantarum 299 and 299v (opens in a new tab)

  2. Possible improvements in alfalfa silage through the use of mutants of Lactobacillus plantarum as inoculum

    … Therefore, the isolation of mutants of L. plantarum was undertaken to develop a strain(s) which could improve the fermentation of alfalfa silage when used as an inoculum. Efforts to isolate starch- or hemicellulose-utilizing strains proved unsuccessful as did the isolation of high …

    vt Repository record for Possible improvements in alfalfa silage through the use of mutants of Lactobacillus plantarum as inoculum (opens in a new tab)

  3. Development and Evaluation of Fiber and Pectin Based Delivery Systems for Delivering <i>Lactobacillus plantarum </i>

    … systems for delivering live probiotic cells (<i>Lactobacillus plantarum </i> NRRL B-4496) (LP). The three delivery systems were: (1) immobilized LP (~10<sup>8</sup>-10<sup>9</sup> CFU/mL LP Free Cells) on purple rice bran fiber (PRF) (Delivery system 1), (2) encapsulated LP with combined …

    lsu-thes Repository record for Development and Evaluation of Fiber and Pectin Based Delivery Systems for Delivering <i>Lactobacillus plantarum </i> (opens in a new tab)

  4. Pengaruh lama fermentasi dan penambahan inokulum Lactobacillus plantarum dan Lactobacillus fermentum terhadap kualitas silase tebon jagung (Zea mays)

    … mikroba yang banyak menghasilkan asam laktat. L. plantarum (Lactobacilus plantarum) dan L. fermentum (Lactobacillus fermentum) termasuk dalam bakteri asam laktat yang menghasilkan produk berupa asam laktat seperti yang dikehendaki dalam pembuatan silase. Selain penambahan inokulum lama fermentasi …

    malang Repository record for Pengaruh lama fermentasi dan penambahan inokulum Lactobacillus plantarum dan Lactobacillus fermentum terhadap kualitas silase tebon jagung (Zea mays) (opens in a new tab)

  5. Impact of cryoprotectants during freeze drying on Lactobacillus plantarum viability and their role in enhancing probiotic storage stability

    … yield during the freeze drying dehydration of Lactobacillus plantarum towards a potential topical pharmabiotic formulation. Inulin, sucrose, maltodextrin, and skimmed milk at 10% m/v concentration of the drying media were tested for their ability to protect bacterial cells during freeze drying …

    cape-town Repository record for Impact of cryoprotectants during freeze drying on Lactobacillus plantarum viability and their role in enhancing probiotic storage stability (opens in a new tab)

  6. Potensi Lactobacillus plantarum sebagai probiotik secara in vitro: kajian ketahanan terhadap asam, garam empedu dan penghambatan terhadap bakteri patogen.

    … Tujuan penelitian ini adalah mengetahui potensi Lactobacillus plantarum sebagai probiotik. Penelitian ini dilaksanakan di Laboratorium Mikrobiologi, jurusan Biologi Fakultas Sains dan Teknologi, Universitas Islam Negeri Maulana Malik Ibrahim Malang. Mulai bulan September sampai Desember 2010. …

    malang Repository record for Potensi Lactobacillus plantarum sebagai probiotik secara in vitro: kajian ketahanan terhadap asam, garam empedu dan penghambatan terhadap bakteri patogen. (opens in a new tab)

  7. The effect of temperature upon the growth and metabolism of aeromonas hydrophila and lactobacillus plantarum in pure and mixed culture

    … mixed populations of Aeromonas hydrophila and Lactobacillus p/an/Qrum were studied. Initially a medium was developed to provide unbiased support for both organisms. The effect of temperature upon lag phase, growth rate, and final population level between pure and mixed culture was investigated. …

    oxford-brookes Repository record for The effect of temperature upon the growth and metabolism of aeromonas hydrophila and lactobacillus plantarum in pure and mixed culture (opens in a new tab)

  8. Pengaruh lama fermentasi dan penambahan inokulum Lactobacillus plantarum dan Lactobacillus fermentus terhadap kualitas silase rumput kalanjana (Brachiaria mutica (Forssk.) Stapf)

    … mikroba yang banyak menghasilkan asam laktat. L. plantarum telah diketahui sebagai bakteri yang digunakan dalam pembuatan silase, begitu juga L. fermentum. Penambahan inokulum L. plantarum dan L. fermentum diharapkan mampu mengoptimumkan proses ensilase sehingga didapatkan kualitas silase yang …

    malang Repository record for Pengaruh lama fermentasi dan penambahan inokulum Lactobacillus plantarum dan Lactobacillus fermentus terhadap kualitas silase rumput kalanjana (Brachiaria mutica (Forssk.) Stapf) (opens in a new tab)

  9. Fundamental studies of sourdoughs fermented with Weissella cibaria and Lactobacillus plantarum: influence on baking characteristics, sensory profiles and in vitro starch digestibility of gluten-free breads

    … (3 g/ kg). The facultative heterofermentative Lactobacillus plantarum FST1.7 (Lp) was identified as strong acidifier and was chosen due to its ubiquitous presence in gluten-free as well as wheat sourdoughs (Vogelmann et al. 2009). Both Wc and Lp, showed highest total titratable acids in …

    cork Repository record for Fundamental studies of sourdoughs fermented with Weissella cibaria and Lactobacillus plantarum: influence on baking characteristics, sensory profiles and in vitro starch digestibility of gluten-free breads (opens in a new tab)

  10. Isolasi dan identifikasi bakteri asam laktat pada susu kambing segar

    … diidentifikasi adalah bakteri asam laktat(BAL) Lactobacillus plantarum, dan non bakteri asam laktat yaitu Bacillus mycoides, serta Bacillus subtilis. Namun untuk mengetahui potensinya hanya bakteri asam laktat saja yang akan di uji lanjut dengan uji pH dan suhu. Hal ini dilakukan untuk …

    malang Repository record for Isolasi dan identifikasi bakteri asam laktat pada susu kambing segar (opens in a new tab)

  11. Novel Immunotherapies and Immunoregulation in a Chronic Inflammatory Disease of the Central Nervous System

    … EAE. We showed that oral administration of Lactobacillus paracasei DSM 13434, Lactobacillus plantarum DSM 15312 or Lactobacillus plantarum DSM 15313 suppressed EAE development by down-regulating autoreactive Th1 cells. The protective effect of the probiotic treatment was shown to be …

    lund Repository record for Novel Immunotherapies and Immunoregulation in a Chronic Inflammatory Disease of the Central Nervous System (opens in a new tab)

  12. The investigation of microbial-intestinal epithelial cell interactions in the gut and their effects on inhibitor of apoptotic proteins (IAPs)

    Probiotic bacteria such as Lactobacillus plantarum strain 299v (Lp299v) have been shown to upregulate facets of innate immunity. This study assessed whether Lp299v prevents apoptosis in intestinal epithelial cells (IECs) when faced with cytokine challenge. Both in vitro and in vivo systems were …

    ottawa-retro Repository record for The investigation of microbial-intestinal epithelial cell interactions in the gut and their effects on inhibitor of apoptotic proteins (IAPs) (opens in a new tab)

  13. Intestinal Inflammatory Responses to the Indigenous Microbiota

    … was evaluated in HT-29 cells associated with Lactobacillus plantarum 299v in the presence or absence of tumor necrosis factor-alpha (TNF-alpha). Co-culture of TNF-alpha-stimulated HT-29 cells with L. plantarum 299v increased interleukin-8. (IL-8) mRNA expression above levels observed for cells …

    uiuc Repository record for Intestinal Inflammatory Responses to the Indigenous Microbiota (opens in a new tab)

  14. Detecting a Probiotic Product Within the Gut of Broiler Chickens

    … <em>Pediococcus pentosaceus</em>, <em>Lactobacillus plantarum</em>, and <em>Bacillus subtilis</em>) in a feeding trial with broiler chickens. Birds given the probiotic were predicted to show an improved growth performance with the probiotics colonizing the gut.<strong> …

    calpoly Repository record for Detecting a Probiotic Product Within the Gut of Broiler Chickens (opens in a new tab)

  15. Incorporation of probiotics and lactobionic acid in biomaterials for food application

    … junto con bacterias probióticas del género Lactobacillus en biomateriales de uso alimentario. En primer lugar, se analizó la capacidad de dos bacterias probióticas, Lactobacillus plantarum CECT 9567 y Lactobacillus paracasei CB L74, para emplear el ácido lactobiónico exclusivamente como …

    oviedo Repository record for Incorporation of probiotics and lactobionic acid in biomaterials for food application (opens in a new tab)

  16. Survival of Listeria monocytogenes, Listeria innocua, and Lactic acid bacteria species in chill brine

    … faecalis, Carnobacterium gallinarum, and Lactobacillus plantarum on the survival of Listeria monocytogenes and Listeria innocua in brines stored under low temperatures up to 10 days. Three brine concentrations (0%, 7.9%, and 13.2% NaCl) were inoculated with ~7.0 log₁₀ cfu/ml of one of five …

    vt Repository record for Survival of Listeria monocytogenes, Listeria innocua, and Lactic acid bacteria species in chill brine (opens in a new tab)

  17. Cloning, expression, and characterization of lactic acid bacteria recombinant prolidases

    Lactobacillus plantarum (Lb. plantarum) NRRL B4496 and Lactococcus lactis (Lc. lactis) NRRL B1821 prolidase genes were isolated, cloned, and sequenced. The sequence-confirmed genes were subcloned into the expression systems. The recombinant prolidases from the pKK223-3 systems were purified through …

    sask Repository record for Cloning, expression, and characterization of lactic acid bacteria recombinant prolidases (opens in a new tab)

  18. Etude de l'activité antifongique des bactéries lactiques isolées de produits alimentaires fermentés et caractérisation de leurs métabolites inhibiteurs

    … and Penicillium crustosum MY1. Three strains, Lactobacillus plantarum VE56, Weissella cibaria FMF4B16 and Weissella paramesenteroides LC11 were selected among 116 for their strongest inhibitory activity and their broad inhibitory spectrum against food moulds. The 4-fold concentrated supernatant …

    liege Repository record for Etude de l'activité antifongique des bactéries lactiques isolées de produits alimentaires fermentés et caractérisation de leurs métabolites inhibiteurs (opens in a new tab)

  19. Controlling bacterial contaminants in sugarcane ethanol fermentations

    … due to contamination of fermentation facilities. Lactobacillus species and other lactic acid producing bacteria from the feedstock and environment are important bacterial contaminants. Further studies focused on process optimization and validated the use of antibiotics and acid treatment to reduce …

    uiuc Repository record for Controlling bacterial contaminants in sugarcane ethanol fermentations (opens in a new tab)

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