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Showing 1 to 1 of 1 for “"Lactobacilli, human microbiota, functional foods"”.

  1. Lactobacillus rhamnosus GG: a versatile probiotic species for foods and human applications

    … species in order to make renewed probiotic foods and to formulate clinical strategy to restore homeostasis condition in different human ecosystems. To these ends L. rhamnosus H25 strains, belonged to the D3A collection and previously isolated from Pecorino Crotonese cheese, was studied in …

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